Fine print you won’t see on a “straight” cruise…

We’re getting ready to go on a Caribbean cruise by Vacaya, a company that creates inclusive LGBT+ vacations, and in this case is chartering Holland America Line’s Nieuw Statendam for a 7-day cruise to Grand Turk, San Juan, Charlotte Amalie (St. Thomas) and & Half Moon Cay (Bahamas).

I was just reading the FAQs and found these items interesting and unique.

Lanyards

When boarding Nieuw Statendam, you’ll be greeted by several V[acaya] Team members who’ll give you a choice of 3 different colored lanyards — red, yellow, or green.

Not only will the lanyard hold your room key card (especially helpful when in a swimsuit without pockets), but it’ll also help tell a part of your story at a glance:

RED – I’m happily taken and off the market, but definitely open to new friends.
YELLOW – I’m magical and mysterious. Ask for my deets.
GREEN – I’m open and ready to mingle.

We recognize you’ll be making a lanyard decision on Day 1 that might look a little different by Day 3. If you decide later that you’d like a different color, please swing by the VACAYA Hospitality Desk when open (hours are listed in your daily program) and we’ll be happy to offer an alternative while supplies last.

Nudity

Parties: Our theme parties will provide you with endless opportunities to show off your style with imaginative costumes. Just keep in mind that your penis and balls and your vagina have to be covered. But by all means don’t be afraid of the exciting world of sheer fabrics… we love them! Because Lido Market will be open late into the night (and we know you’re going to want a burger at 2am), we ask that if you’re wearing a costume that exposes your butt cheeks, that you wrap a towel around yourself while dining. Towels will be available near the entrance of the dining hall.

The pool deck: Just like with the men, women are allowed to use the Lido Pool or Sea View Pool topless. If anyone would like to sunbathe fully nude, please use our Clothing Optional Sun Deck while at sea. Please note that nude sunbathing is not allowed on the Clothing Optional Sun Deck when we’re docked alongside the pier.

Restaurant dress: Tank tops in the main restaurants for dinner aren’t the best choice. Let’s be real… only a few of us (and we applaud you fetishists) would want to see a hairy armpit while enjoying filet mignon and lobster.

Clothing optional sun deck

VACAYA will offer a clothing optional space onboard where sun lovers can sunbathe in the nude. We’ll have details of the exact location shortly before the cruise. The clothing optional sun deck is only available on Sea Days. While in all of our ports, swimsuits are required on the upper decks.

And obviously… we ask that cameras not be used in this area.

Red light district

Our Red Light District will be open nightly (with the exception of Night 1 and Night 7) from 11pm till the wee hours. We ask all guests to be respectful in regard to cleanliness. Supplies, towels, and trash receptacles will be readily available; please use them. A simple rule to ensure we’re able to continue offering the RLD: if you make a mess, clean it up. Also…

Be polite and respectful.

This should go without saying, but no means no. Whether that “no” is verbal, physical, or simply one’s attitude, if someone seems disinterested, leave them alone. Don’t try to initiate play if someone is walking away, shaking their head, pushing your hand away, or otherwise declining via body language. Don’t be pushy or rude. You’ll be asked to leave the space if you are.

Understand that consent is sometimes non-verbal.

To put a finer point on the above: if someone is blindfolded and on all fours, they’re likely giving you non-verbal consent to have sex with them. If a guy is standing there with his dick in his hand, he’s giving you non-verbal consent to approach and likely give him oral sex. If, however, anyone pulls away or otherwise signals a change in intent, that means they’ve declined consent, too.

These are obvious situations and pretty common, but if you’re ever unsure, it’s always acceptable to ask. Other situations, however, may not be so clear. Be aware of your body language and the body language of others, and remember that non-verbal consent gets harder to read when alcohol is involved.

That being said, please understand when entering a play space like the Red Light District, a certain degree of consent is waived.

If you walk into a space where people are having sex, you waive a degree of consent. That’s the reality of the situation. Of course, you still retain the ability to deny consent; if someone touches you, you can gently rebuff them or move their hand away. Anonymous groping and touching is a feature of these spaces, and by entering them, you will all but certainly face it. Please keep this simple rule in mind: don’t be an asshole. Don’t push yourself on someone if they’re clearly denying consent.

Understand that not everyone reads body language the same way.

If you’re in the Red Light District where talking is at a minimum and body language is the primary mode of communication, you run the risk of misreading someone’s intent – a risk everyone assumes by being there. If you have to be more direct with someone, open your mouth and speak. There is a big difference between misreading someone’s body language and ignoring a direct, verbal “no.” If the latter occurs, tell the V Team members who’ll be present at the RLD each night. Disrespecting consent isn’t sexy; it’s harassment. And pushing it too far could be criminal.

Don’t let rejection ruin your night.

Some people will want to play with you, some simply won’t. The person you’ve been looking at all night may not be in to you, and that’s okay. Accept it, and know that’s part of the reality of every play space.

Never talk about who you saw at the Red Light District, and never take photos or videos.

The Red Light District is a place people go to be uninhibited, to break loose from the morals and judgement of society, and fulfill their sexual fantasies. Respecting the privacy of others is key to maintaining that atmosphere. Talking about other attendees outside these venues reflects poorly on you, and detracts from the purpose of the space. CAMERAS ARE NOT ALLOWED IN THE RED LIGHT DISTRICT.

If you choose to have unprotected sex, assume the risks.

All sex carries some risk of HIV/STI transmission, but that risk can be minimized if you take certain precautionary measures, like using condoms or taking PrEP. Even with condoms, you’re still at risk for common sexually transmitted infections, and PrEP only protects you from HIV. This is why the official PrEP page on the CDC’s website states you should use condoms in conjunction with PrEP to protect yourself from infections like syphilis, chlamydia, and gonorrhea.

If you choose not to wear condoms, you obviously have a higher risk of getting an STI than your condom-wearing peers. That’s a simple fact. There’s no shame in it, however. It’s just a fact of sexual life today. If you enjoy anonymous play – no talk, no names, no chatter – you assume even higher risk, and such risk is absolutely part of this kind of experience.

Since risk is unavoidable, there’s no reason to let that reality prevent you from enjoying what you enjoy. Take necessary steps to keep yourself healthy. Get tested frequently. If you’re HIV+, get on meds as soon as possible and take them diligently. HIV+ people who take their medications as prescribed become undetectable, meaning HIV antibody tests can’t detect the virus in their blood, and they are unable to infect their sex partners with HIV, regardless of condom use.

Get tested for HIV and other STIs after the cruise.

If you go into the Red Light District often and regularly have sex there, please get tested after our time together. Frequent testing is how our community reduces the spread of HIV and other sexually transmitted infections.

Our next cruise announces its themed parties

VACAYA is the first large-scale adults-only vacation company on earth built for the entire LGBTQIAPK community and their straight ally friends.

Our next cruise is in February, and it’s a Vacaya cruise, which means it’s all gay, all the time. And boy is it, if this list of parties is any indication. I’m not saying there’s a party every day, because some days there are two parties.

There’ll be approximately 2700 guests on this Holland America Nieuw Statendam ship, including our BearCruise group, which could be anywhere from 50-150 people.

Here are the just-announced Vacaya parties and themes for the week. It’s a lot.

TL;DW:

DAY 1
THIS IS ME: VD EDITION
Saturday, Feb 14, 2026 – 8:30pm
It’s Valentine’s Day! So, wear a little somethin’ somethin’ that lets other Vacayans know who you are and where you’re from, but do it in RED, PINK, and WHITE! Then, get ready for a special performance on the upper decks at 10:30pm!


DAY 2
STOPLIGHT V-DANCE
Sunday, Feb 15, 2026 – 4pm
Our signature first V-Dance has everyone in green, yellow, and red. Wear GREEN if you’re ready to mix and mingle, RED if you’re off the market and “just looking for friends,” or YELLOW if you’re somewhere magically in-between.

CHOOSE YOUR OWN ADVENTURE PARTY
Feb 15, 2026 – 10:30pm
You call the shots for tonight’s CYOA party! Submit your theme ideas through October 31. Your V Team will narrow down the entries to a Top 5(ish) and then all cruisers will vote on the winning theme!


DAY 3
BACK ALLEY FETISH PARTY
Monday, Feb 16, 2026 – 10:30pm
Tonight, kink rules! So, pull out that harness and fetish-wear and hit the upper decks for a night to remember (or… maybe it’s better if we just forget 😈).

THE LOCKUP AFTER PARTY – 2:30am(ish)


DAY 4
IT’S MARDI GRAS!
Tuesday, Feb 17, 2026 – 10:30pm(ish)
After our evening in San Juan, join us on the upper decks for a little lagniappe!


DAY 5
SH*T KICKERS V-DANCE
Wednesday, Feb 18, 2026 – 4pm
Put on those dancin’ boots and get ready for our late afternoon hoedown! DJ Dawson will be mixing all your country favorites to his unmistakable dance beats. Get ready to kick some sh*t!

MIXTAPE 80s PARTY
Feb 18, 2026 – 10:30pm
Press play and slip Into the Groove as we take you down Electric Avenue. From Don’t You Want Me and You Spin Me Round, it’s wall‑to‑wall bops for big hair and bigger moves. We’ll get Footloose, then slow it down Time After Time before ramping back up with I Wanna Dance with Somebody and It’s Raining Men. Expect a cheeky nod to Smalltown Boy, a splash of Karma Chameleon, and a sing‑it‑loud Never Gonna Give You Up.

FAST-FORWARD AFTER PARTY – 2:30am(ish)


DAY 6
CHERRY BOMB
Thursday, Feb 19, 2026 – 10:30pm
Tonight is our week’s grand finale as the entire ship turns crimson! Dress in head-to-toe red and step into a sea of ruby, scarlet, and neon fire as our DJs unleash peak-hour anthems and extended mixes in our last late-night blowout! Cherry, set, go!


DAY 7
SHE’S A MESS V-DANCE
Friday, Feb 20, 2026 – 3pm
As we sail away from our final port of call, we’ll wave goodbye in the messiest way possible, with our now iconic SHE’S A MESS V-DANCE. Simply wear one piece from every costume you’ve worn this week and BE A MESS, GURRRRRL!


I see a lot of steamer trunks, hat boxes, and kink-accessory cases in that ship’s future!

Post-cruise day – Disembarkation and flight home

We were up at 5:30 and grabbed our last breakfast on the ship.

After packing and showering, we leisurely left the ship. We’d planned on grabbing a Lyft to the closest subway stop, which was about 4 blocks away, but once we got off the ship in the mayhem that was outside, we decided to just take our time and walk the 4 blocks — from 12th Avenue to 8th Avenue.

At the E-train metro on 50th St., we took it downtown one stop to switch to the uptown train, which we took to the Roosevelt/Jackson Heights/74th Street station, where we exited to catch the free Q70 city bus to LaGuardia.

Total cost of our trip from the cruise terminal to LGA: $5.90. ($2.95 each)


Since we were going to be at the airport for several hours and the last time we ate at an airport, a bacon, egg, & cheese sandwich was $19, we wanted to grab some food as we waited for the bus to LGA.

I spied a deli across the street from the bus station, and I ran and got us 4 chicken pastry sandwiches and 2 links of chorizo for lunch when we arrived at the airport around noon and a little snack later in the afternoon before our 5:00 flight.


As expected, chicken sandwiches at the airport were in the $15 range.

I couldn’t find a plain hot dog for sale to see the prices, but a quick Google search said the average price at LGA was $12. And lest you think a hot dog couldn’t possibly cost that much, look at the cost of this one (which, in its defense, came with fries) in the “Brooklyn Diner” near our gate.

We’re estimating that we saved about $60 by bringing food to the airport with us.


Our 5:00 flight on Frontier Airlines was on time and uneventful — if you don’t count the two ridiculously immature girls sitting in front of us (including banging their seats back and forth as they laughed maniacally the entire way) as an event.

Thanks again to Neal for picking us up at the airport!

Cruise day 7 – New England & Canada on NCL – At sea returning to Manhattan

Today’s BearCruise group’s schedule of activities

Saturday, October 4 – Day at Sea

SLEEP IN!!! You deserve it after so many days in port!!!

12 noon – Bear Lunch – If you want to join others for lunch, meet at The Garden Cafe, Deck 15 Aft. Also note that these restaurants are also open for lunch if you want to try them – O’Sheehan’s Bar and Grill on Deck 7 and The American Diner on Deck 16.

3 – 6 pm – BearCruise Private Dance Party, Bliss Ultra Lounge, Deck 7 midship. Party Theme is Pride Colors. Come dressed in your best pride outfit or dress monochromatic in one of the colors from the pride flag.

DinnerTaste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


I’ve decided that a day at sea on the last day of a cruise is the best. It’s just a good time to sleep in, catch up my blog, and do a little day drinking.

Presumably it was NCL who added this new, blue magnet to our door:


I spent the morning in the ship’s Library & Game Room devising Thursday’s and Friday’s blog entries.

A server came into the room at about 10:00, and it reminded me that:

so I ordered a Bloody Mary.

There were 2 women playing gin rummy next to me, and one of them was the type of person who complains about things that are presumably contributing to her not being able to “go out” or “win the round” (e.g., “I keep getting the same cards” and “I have the worst luck”).

And then after each round, she recounted what cards she had and how she wanted to play such-and-such but needed this-or-that, or blah, blah, blah. Shut the fuck up, lady. Nobody cares about what you could or couldn’t play every fucking round.

I ordered another Bloody Mary.

After a while, I put in my earbuds but quickly saw I only had 2 songs I could play without wi-fi access, so I started up a white noise app that I use for sleeping and turned it all the way up to drown out that woman’s yammering.

I ordered a 1792 & soda.

Then, two tables over, a husband and wife were playing a card game, and she made some comment about his hand or playing, and he yelled at her, “You don’t worry about what I’m doing; just play your own hand!” No surprise that it was a grumpy, old, straight, white, emotionally abusive male.

Disclaimer: Not the actual couple; image generated by Gemini AI.

We had our BearCruise Pride Party to which we were asked to come dressed in our best pride outfit or monochromatically in one of the colors from the pride flag. This was a private party for which BearCruise rented the Bliss Bar, which we’d been doing late-night dancing in over the course of the week.

Bob and I wore our Guncle shirts that our niece Mary Lou gave us as a thank-you gift after she spend several days visiting us in May.

Guncle: a gay uncle; a source of unlimited fun, help, advice, and encouragement. See also: best buddy

Here’s the Raleigh contingent:

Some other photos of the party:



We didn’t join the bears for dinner at Taste, Savor, or The Manhattan Room, because we had the second of our two included evenings to eat free in one of the specialty dining rooms — regularly costing $60.

Cagney’s Steakhouse
Specializing in Premium Black Angus Beef and exceptional seafood, this American-style steakhouse is second to none. With classic cocktails, an extensive wine list, and attentive service, Cagney’s Steakhouse offers a truly delightful dining experience.

Menu


New friends from this week, Karl & Joseph, joined us for our final dinner of the cruise.

Bob and I got the lobster bisque and crab cake starters, respectively. All of us chose the filet mignon for our entree with a baked potato side. And I got the “OMG” caramel-butterscotch cheesecake for dessert and Bob and a bite of it.

And Bob, pleased with his dinner!


We called it a night after dinner, as we had to be up early to pack and grab some breakfast before beginning debarkation at 7 am in Manhattan.

Cruise day 6 – New England & Canada on NCL – St. John, New Brunswick port call

Today’s BearCruise group’s schedule of activities

Friday, October 3 – St. John, New Brunswick

Happy Birthday to Donna Jorgensen and Ken Greenlee!!!

11:10 – 8 pm – In port in St. John.

12:00 pm – 5pm – BearCruise NE – Private Bay of Fundy & Sea Caves Tour. Follow the meeting instructions on your voucher from Compass Tours.

4 pmPool / Hot Tub Takeover. If you are back on board, join other BearCruisers on Deck 15 midship at one of the pools or hot tubs.

6:00 pm – Cocktail Hour, Mixx, Deck 6, aft.

DinnerTaste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


We arrived into our final port — St. John, New Brunswick — at around 11 a.m.


This container ship beside us in the port:

reminded me of one of my favorite punny memes:


Private Bay of Fundy & Sea Caves Tour – our St. John, Bay of Fundy, New Brunswick port call excursion

Step into the story of Canada’s first incorporated city with a journey that blends history, geology, and coastal beauty. We begin in Saint John, where your guide will share tales of the city’s rich maritime heritage and unique place in Canadian history.

Our first stop is the renowned Reversing Falls, a natural phenomenon where the Bay of Fundy’s powerful tides cause the Saint John River to flow backward — a mesmerizing sight that must be seen to be believed.

From there, enjoy a scenic 45-minute drive along the picturesque coastline to the quaint village of St. Martins, home to the breathtaking sea caves carved by the world’s highest tides. You’ll have time to walk along the ocean floor (tide permitting), snap photos of the dramatic cliffs and red rock formations, and browse local artisan shops.

Lunch is available at one of the charming seaside restaurants, where you can relax and take in the views before we make our way back to the city.


This excursion was very long (5 hours), and just what I would call “alright.”

The tour guide had 3 conversational affections that drove me to distraction:

1) He said “what we call” and “what I would call” so many times it was excruciating. Examples: “This is what we would call igneous rock.” Guess what. That’s what everyone would call igneous rock. By the end of the tour, Bob and I were saying things to each other like, “I’m going to take what I would call a picture of that bridge.”

2) He said “of course” so many times, most times it being incongruent with what he was saying. An example, “When I was growing up, I would of course walk to school.” Why say “of course” here? We don’t know that he’d naturally be walking to school.

3) He told 3 or 4 jokes during the tour and for each of them, he said, “When I pass this area I always tell the joke that…” Why that pre-amble? Just tell the joke!

A couple of other very annoying things he did:

1) He stayed seated behind the bus driver while talking and said things like, “Coming up on the right, you’ll see one of the oldest houses in the area,” but we had no idea how much farther it was. We were toward the back of the bus, so we’d be like, “Is that the house he was talking about?” Then passing another, “Or is this the one?” He didn’t follow up when we actually got to it to say, “Here’s that oldest house I was talking about.”

2) When we stopped at a place where we’d get off the bus, he would alternate the sides of the bus that could get off first. “At this stop, everyone sitting on the side behind the bus driver will get off first.” What are we, 12? I’ve never had a bus tour guide do such a thing, and I’m pretty sure everyone on the bus knew how to alternate sides, from front to back, to get off the bus in an orderly way.

Our first stop on the tour was of course my namesake town of St. Martins.

Here there were two what I would call covered bridges, and it’s the only place in Canada where you can get a picture of 2 covered bridges in one picture.

This is the single picture with 2 covered bridges; the second bridge is to the right and down a little. It’s actually the “old bridge” that cars could only go through one way at a time, and which was replaced by the big two-way bridge.

I’m not sure if it’s the only place where you can see a lighthouse through one of the covered bridges, but here you have it:

All of the guys sitting behind the bus driver were first to get to the ice cream shop at this stop. The ice cream was fantastic, because they make their ice cream in Canada with more milkfat than usual.

And here are Bob and I walking through the covered bridge enjoying our ice cream. I had a waffle cone of Maple Walnut, which I love, and which was my mother’s favorite flavor, and Bob enjoyed a cup of Dutch Chocolate.

The next stop is what they call the sea caves part of the tour. Some people got the world famous chowder, but we didn’t, so I’m not sure if it was clam chowder or seafood chowder or what they would call something else.


And of course the sea caves:

The next stop was at the renown Reversing Falls, a natural phenomenon where what I call the Bay of Fundy’s powerful tides cause the Saint John River to flow backward.

From what we understood, it changes direction when the tide changes, but to us of course since the tide wasn’t changing, it looked like a river flowing one way, which is pretty much what all rivers do.

More interesting to us were the restroom signs in both English & French.

The last stop on this too-long excursion was Saint John City Market, an iconic market that dates back to the 1870s with vendors carrying local produce, meat, seafood, & crafts.

Not being shoppers and having already purchased a refrigerator magnet for this trip at the Anne Murray Centre during our Halifax port call, we didn’t buy anything.

Inside the market we gathered under this clock so the tour guide could tell us what he called some facts about the market.

He asked us who noticed anything odd about the clock.


Back on the ship, Bob and I had a small snack, since we hadn’t had lunch, and then I joined our group’s happy hour in the Mixx bar.

I got there before Bob, and where I stepped up to the bar to order my Buffalo Trace & Soda, there were 4 women — Kathy, Bobbie, LouAnn, & Carol — sitting at the bar to my left. Kathy asked me where I was from, and then I asked her the same about their group.

She said, “Oh, we’re from the tiniest little place in western Pennsylvania that you’ve never heard of.”

“Near Erie?” I asked.

“Yes. A little place called Conneaut Lake.”

“I know where that is! I was just in Conneautville (town close by) in April.” I said.

Their entire crowd went wild. “No way!!!” they cried.

I had a fun chat with them, and they had a lot of questions about our BearCruise group.


Bob and I opted out of the buffet tonight and ate in one of the complimentary dining rooms.

For an appetizer, Bob had the Italian Beef Meatballs (spicy marinara sauce, Parmesan cheese) and I had the Brushetta (grilled ciabatta bread, ricotta cheese, roma tomatoes, garlic, basil, & olive oil).

For our entrees, Bob had 3-Cheese Baked Ziti (Parmesan, mozzarella, and ricotta cheeses, mushrooms, & chunky tomato sauce) and I had the Montreal Spice-Rubbed Brisket (french fries, horseradish jus):

And for dessert, we each had the Snickers® Pound Cake (Snickers pieces, peanuts, vanilla ice cream white chocolate curls, & cherries):


After dinner, I lay down for 30 minutes before “going out to da club,” and promptly fell asleep for the night. Bob went out and closed down 3 bars on the ship and returned to the room close to 3 am.

Cruise day 5 – New England & Canada on NCL – Halifax, Nova Scotia port call

Today’s BearCruise group’s schedule of activities

Thursday, October 2 – Halifax, Nova Scotia

Happy Birthday to Mike Cleary!!!

9:15 am – 6 pm – In port in Halifax.

9:30 am – 5:30 pm – BearCruise NE – Private Peggy’s Cove, Hall’s Harbor & Wine Country. Follow the meeting instructions on your voucher from Compass Tours.

10 am – 2:30 pm – BearCruise NE – Private Peggy’s Cove & Titanic Heritage Tour. Follow the meeting instructions on your voucher from Compass Tours.

4 pmPool / Hot Tub Takeover. If you are back on board, join other BearCruisers on Deck 15 midship at one of the pools or hot tubs.

6:00 pm – Cocktail Hour, Mixx, Deck 6, aft.

DinnerTaste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


Sunrise during our sail into Halifax.

I don’t know if you know what an upside pineapple signifies, but it’s fairly well known on cruise ships:

but you might remember that Bob wore a shirt with pineapples (some upside down) on it yesterday, and this morning we cracked up finding that someone had stuck this magnet to our cabin door.


Pre-trip correspondence with the centre

We didn’t do any of the excursions offered in this port. Instead, we rented a car and drove two hours to the Anne Murray Centre at 36 Main Street in Springhill, Nova Scotia. Bob is a life-long Anne Murray fan and has always wanted to visit the centre, and being so close, we took advantage of the situation.

Back on April 11, 2025, after seeing on the Anne Murray Centre’s website that they’re closing this season on September 30, I filled out their “Contact us” form with this message:

We (2 of us) are interested in visiting the centre on Thursday, Oct 2, 2025 at around noon. This will be on a cruise ship port call in Halifax from 9:30 a.m. – 6 p.m.

We’re planning to rent a car at the port as soon as we get off the ship, drive to the centre, spend an hour or 2 there, and then drive back in time for the ship’s 6 p.m. departure.

My questions:
1) Does this seem doable to you?
2) Do the tickets have a time of day associated with them? (i.e., for Oct 3, 2025 at noon?)
3) When would be the earliest we would be able to purchase tickets?

Thanks for any help!

and to our surprise and delight, Wanita Shay, the Executive Director, responded:

Hello John,

Thanks so much for your message and interest in visiting the centre.

The last of September is usually our last opening, but we can come in for you by appointment. You can just pay at the door. Yes, we’re two hours from Halifax and it sounds like a great little trip for you.

Please email me a couple of weeks prior to remind me and confirm, and I’ll make sure someone is here for you.

All the best,

Wanita

Immediately becoming our new best friend, I responded:

Thank you for your prompt and very customer-service-oriented response and generosity, Wanita! I will definitely email you a couple of weeks before our trip to confirm and with any further details we might have at that time.

We appreciate you!

John & Bob


Drive to the centre

I woke up too early and couldn’t get back to sleep perseverating about the route to the Anne Murray Centre, which I had failed to investigate and print in case we couldn’t get wi-fi/GPS service, so I got up and used some of our free NCL wi-fi minutes to look at Google Maps and write down the directions just in case.

Earlier in the week, our friend Al found out that another guy traveling with our group was interested in going to the Anne Murray Centre. His name was Ron, and he did indeed join us today.

Walking to the nearby Budget rental place, we passed this “beflagged” building waving the extra-inclusive pride flag among the others:

The drive from the port at Halifax to the centre in Springhill, NS was just over two hours, and we were able to connect our Google Maps GPS to the car’s system, so it was an uneventful trip.

The three of us talked about a lot of things on the way — from sharing jokes to philosophical discussions about sex, relationships, and potential ethical implications of including in book chapters or blog entries stories about, or photos of, people we know, have met, or have observed — just to name a few of the topics we discussed.

Also, Ron actually wasn’t that familiar with Anne Murray’s music, admitting the he really only knew the songs she did that were covers of other artists (e.g., Kenny Loggins’ Danny’s Song & The Monkees’ Daydream Believer), so Bob gave him the blow-by-blow of her entire life and career during our ride there. 😂

Ron surprised, and delighted, us with two gifts for letting him tag along with us — and he paid our entrance fee to the centre:


And then we were there!



Inside we met Wanita, the Executive Director with whom we’d corresponded back in April, and Miriam — both of whom were an absolute delight. Wanita welcomed us and Miriam told us a little about how the centre was set up to go through.

If you read our letter exchange with Wanita above, you know the centre had closed for the season and they were opening it for us “by appointment” today, but as it turned out, several folks from Saskatchewan had called about visiting even though it was closed and Wanita had said, “You’re in luck! We’re already opening today for some guys coming from a cruise ship for a visit.”

Here’s Anne at the entrance with her “Ultra Fan” (that’s how the people who run the centre refer to fans like Bob):

Also at the entrance was this ad of when Anne’s book first came out and a wall quote about the centre (ignore that errant semicolon in it — I did):

We started our self-tour!

A framed copy of other songs on Billboard’s Hot 100 on November 4, 1978 when Anne’s hit, You Needed Me, reached #1:

Bob’s photos, most of them highlighting her records and awards.

And we wouldn’t be gay if we didn’t notice some of her outfits.

Anne Murray was born and raised in Springhill, NS (where the centre is), and her father was the town doctor.

Before the town became famous because she was from it, it was mostly known for its mining disasters. Anne honored that history in this display in her centre.

And the town has a monument to the 1891 accident in which 125 miners died.

Before we left, we met Miriam back in the gift shop, where we bought the only souvenirs of our entire cruise, including this refrigerator magnet and pen. We bought a couple of other pens and several post cards.


Return drive

Our ride back to Halifax was a little bit stressful, as at one point, Google Maps had us traversing two separate 7-kilometer-long dirt roads, which we did not encounter on the way there. I hate when GPS does that shit. Then we hit traffic jams in 4 different places where they were repaving the highway and had lane closures of several kilometers each. Even though we had plenty of time to get back to the ship before it left the port… well, let’s just say that patience is not a forte of mine.

Rental car return

We appreciated that the rental car guy told us when we were picking up the car to get gas upon our return at the first place we came to after getting of the highway, because gas is the same price at every gas station in this province, and it gets complicated to get some the closer you get to the congested area where there are 3 (huge) cruise ships in port today. We heeded his advice, which made it an uneventful gas stop.

Finally back at the rental car place, we got stuck at the gate into the garage where you returned the car. We had to grab a ticket to raise the gate arm, and I had to open the car door to reach the ticket machine. It was one of those cars that turns off when you stop for any amount of time at all, and it did.

When I got back in, started it back up, put it in drive, and pressed the gas, the car wouldn’t move. I was freaking out, just knowing a car would pull in behind us as it was the only entrance into the garage. Then I thought, “Well, if we’re going to get stuck, this is the place to do it.” The rental car office was just inside the gate, although no one noticed us stuck there to come out and help. Finally I noticed that I had inadvertently engaged the emergency break. Whew!


Back on the Norwegian Getaway

We got back on the ship at around 4:30, and Bob and I had a snack in The Garden Cafe, since we hadn’t had any lunch and it was already getting close to dinner time.

The Garden Cafe
The Garden Cafe

Before we knew it, it was time for BearCruise happy hour in the Mixx bar. To our delight, Brian & Gwen (whom we’d met at our table during our Teppanyaki dinner last night) showed up, and we shared a drink and fun conversation until their imminent dinner reservation time.

We had dinner with Cronin in one of the complementary dining rooms, either Savor or Taste

it’s all a blur when I wait a day or two to catch up my blog! Cronin is always a pleasure to be around.


We stopped by the Bliss Bar at for the “Late-Night Party with DJ Tax,” but we’d had a long day and left after just a little bit.

Bliss Bar
Bliss Bar

Cruise day 4 – New England & Canada on NCL – Bar Harbor, ME port call

Today’s BearCruise group’s schedule of activities

Wednesday, October 1 – Bar Harbor, Maine

Happy Birthday to Rich D’Amico!!!

7 am – 4 pm – In Port. Bar Harbor is a tender port. If you are on a shore excursion, you must ensure you get onto an early tender to get to the meeting point on shore by 9 am.

9:30 am – 12:30 pm – BearCruise NE – Puffin & Lighthouse Cruise. Follow the meeting instructions on your voucher from Compass Tours.

10:30 am – Noon – BearCruise NE – Lobster Fishing and Seal Watching. Follow the meeting instructions on your voucher from Compass Tours.

4 pmPool / Hot Tub Takeover. If you are back on board, join other BearCruisers on Deck 15 midship at one of the pools or hot tubs.

6:00 pm – Cocktail Hour, Mixx, Deck 6, aft. It is also BearCruise Hawaiian Shirt Night! Wear your favorite Hawaiian Shirt to cocktail hour and dinner.

DinnerTaste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


We didn’t do any of the excursions offered in this port. We just walked around the cute little seaside town.

At the end of the exit ramp from the ship, there was this huge totally unrealistic, big black plastic whale the screamed “photograph me.”

Some very festive store fronts:

I’m always happy to see bookstores wherever I travel and this one, hailed as “Maine’s Oldest Bookstore,” drew me in.

To complement that whacky whale was this lobster holding an ice cream cone.

The town’s Village Green:

And the town’s protection:

We passed a store that had a lot of dogs outside of it, and it was a minute before I noticed the name of the store there — Bar Harbor’s own:

While walking around, I was on the lookout for a coffee-shop with free wi-fi and without success, I stopped into the Visitor’s Center and asked the lady there about one, and she said, “The only one I know of is Choco-Latte, which is (pointing) up the road a couple of blocks on the left.

It was a great coffee shop, and I bought a cup of regular drip coffee just to make a purchase for using their wi-fi. While I caught up my blog there, several beautiful men walked in and out of there. We also saw a flannel of lesbians in this town, many of whom apparently drink coffee.


It was our group’s Hawaiian Shirt Night, and we all looked pretty festive at today’s 6:00 happy hour in the Mixx.

Bob and I bookending some of the Raleigh guys in our Hawaiian shirts:

Other bears in the Hawaiian shirts:

The bar service was super tonight, because as is not uncommon, when the cruise line finally “gets” that a group of our size is going to descend on the same bar at the same time (in this case Mixx bar at 6 p.m.) they upped the number of bartenders from 2 earlier in the week to 8 tonight.


Bob and I didn’t join the bears for dinner at Taste, Savor, or The Manhattan Room, because we had the first of our two included evenings to eat free in one of the specialty dining rooms — regularly costing $60.

Teppanyaki
Sit at a lively shared table as a skillful chef perfectly prepares shrimp, steak, chicken and fried rice on a large steel grill. And you’ve got a front row seat to all the sizzles and surprises in our Japanese restaurant.

Menu

Waiting to be seated, we met three sisters cruising together who were behind us in the line.

Bob got the Asuka (New York strip & jumbo shrimp) and I got the Edo (sea scallops & jumbo shrimp). All of the meals came with the Miso Soup (mushrooms, dashi, tofu, & wakame — not to be confused with Whac-A-Mole at the state fair) and the Seaweed Salad with ginger dressing. For dessert, I chose the Green Tea Cake (which came with a scoop of vanilla ice cream) and Bob chose the Fresh Fruit Sashimi of sliced exotic fruits.

Our chef was adorable and funny and made us laugh mostly by the cute way he laughed at his own jokes, which he told while cooking at our table. We watched him flip, twirl, and pass utensils behind his back, and we sang a lot of songs.

He made several egg-related punny jokes while frying the eggs, creating a floral design with the slow-dripping egg whites from a slit he made in a couple of eggs,

and culminating in asking something to the effect of where the eggs came from and proceeded to pull a rubber chicken out of his hat throwing it on the side of the grill.

We ate our grilled vegetables while he cooked the meat and fish.

My scallops and shrimp and my Green Tea Cake dessert.

If you’ve eaten at these type of places, ours in Raleigh is called Kanki, you know you’re seated with other people (usually 8 people to a table), and we sat next to Kathie & Debi, who are friends that live in Southern California, and we had a lot of laughs throughout dinner.

At one point, we were talking about getting older and Kathie made a comment about her breasts hanging down to her waist adding, “I guess you can’t relate to that,” to which I said, “Oh, I think it’s not dissimilar to our scrotums now hanging down to our knees.” 😂 😂 😂

Toward the end of dinner, the lady of the couple (Gwen & Brian; that’s them at the top of the picture above of the rubber chicken on the grill) on the opposite end of the table asked about our Hawaiian shirts and when we told her about our group, she said, “I didn’t get the memo to wear a Hawaiian shirt. I want to get on the text list!” We told her it was a private list, only for people who are traveling with the group, but she and her husband were welcome to be at the Mixx bar at the same time we have our happy hours every day.

In telling everyone about our private excursions, which I said that we have so that we don’t get harassed like we might on the general cruise line excursions if we show any kind of affection for each other while on them, Kathie asked how we arranged those as she’s going on a future cruise with a bunch of ladies in which it might be nice to have excursions of their own.


Tonight’s 10 p.m. ship activity in the Bliss Bar was Music of the 80s, but we were tired and not feeling it, so we stayed long enough to have one drink, and I actually had a Shirley Temple, because I’d reached my saturation point of free cocktails.

And yes, that’s Boy George of Culture Club singing Karma Chameleon in the video.

Cruise day 3 – New England & Canada on NCL – Portland, ME port call

Today’s BearCruise group’s schedule of activities

Tuesday, September 30 – Portland, Maine

11:30 am – 7 pm – In port in Portland.

1:00 pm – 5 pm – BearCruise NE – Portland by Land and Sea – Follow the meeting instructions on your voucher from Compass Tours.

2:00 – 4 pm – BearCruise NE – Private Portland Walking Tour – Follow the meeting instructions on your voucher from Compass Tours.

4 pmPool / Hot Tub Takeover. If you are back on board, join other BearCruisers on Deck 15 midship at one of the pools or hot tubs.

6:00 pm – Cocktail Hour, Mixx, Deck 6, aft.

DinnerTaste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


The line to get off the ship was crazy long, driving home the fact that this ship holds just under 4,000 passengers — with about 3000 of them in front of us to get off the ship. Also highlighting the 350-yard length of the ship, the line went from one end of the ship turned the corner at the other end and wound and all the way back to the end we started at to go down the stairs and out.

This was a tender port, which meant the exit line didn’t take you to the dock, but to the side of the ship where you got in the tender boats (capacity 250) to get to shore.

It’s always interesting to see our ship from the shore.

We didn’t do any of the offered excursions at this port, because my long-time friend — from high school! — Kathy Vaillancourt, who lives nearby in Georgetown, ME, met us at the port and gave us a personal tour of the area.

She took us to see Portland Head Light, which is a very popular Portland tourist attraction and one of the stops on many of the paid excursions offered through NCL and BearCruise. It’s easy to understand its popularity, as it’s beautiful.


And nearby cliffs:


People pics there!

John & Kathy

 
 
John & Bob

Next on our private tour, Kathy took us to her favorite (and pretty much) only place from which she’ll get lobster rolls.

And it did not disappoint. Bob and Kathy got theirs with mayo on them, and I got mine with melted butter. I’ve been disappointed in most lobster rolls that I’ve had, but these were freaking delicious! Maybe because of how fresh the lobster was!

And… drum roll… Bob’s and my sandwiches.

Kathy drove us back to the port, where I sat in the Navis Cafe coffee shop, which was right across the street from our ship, to post Sunday’s and Monday’s blog entries before returning to the ship.

It was so great to see and spend the day with you, Kathy! 😍 And thanks for the lobster-shaped pasta and the THC-laced chocolate caramel confections!


I got back on the ship just in time to get to our BearCruise Happy Hour in the Mixx bar, where a lot of us caught up with each other’s day.

One time when I was ordering more drinks, an old, privileged white lady asked one of the bartenders, “Do you know how to make a martini?” OMG! Then she said, “What I want is some gin added to a Manhattan.” People!


Bob and I had dinner at one of the 3 complimentary restaurants, since we’ve eaten at The Garden Cafe (free buffet-style dining) ever since the day we boarded while waiting for our stateroom to be ready.

Starters: John’s Waldorf Salad comprised Granny Smith apples, grapes, celery, & candied walnuts. Bob’s Cheese Ravioli was topped with a lobster cream sauce.

Entrees: John’s 3-Cheese Baked Ziti comprised parmesan, mozzarella, and ricotta cheeses, mushrooms, with chunky tomato sauce. Bob’s Almond-Crusted Hoki comprised delicate white fish, buttered green beans, and mashed potatoes

Desserts: John had the Bananas Foster (dark rum sauce, vanilla ice cream) and Bob enjoyed the Brownie S’More (Graham cracker and roasted marshmallow cream).


Bob and I had reservations to see this ship’s show this evening but completely forgot about it. Were we drinking?

Step back in time to the era of flannel shirts, scrunchies, and frosted tips with this electrifying new show! Join us for a nostalgic journey through the greatest hits of the decade, featuring chart-toppers from grunge rock to hip-hop to pop sensations. Relive the magic of *NSYNC, Spice Girls, Britney Spears, and more, as our talented performers bring the Bring Back the 90s.

With electric choreography, dazzling costumes, and a playlist that will have you singing along all night, this is a musical extravaganza you won’t want to miss. Party like it’s 1999!


We did meet a bunch of the guys at 10:00 in the Bliss Bar for the ship’s 70s Groove and ABBA Dance Party.

It looked like people figured out what was going on when half the dance floor was men with no female dancing partners. At one point I “shadow danced” behind one of two girls dancing together. I was mimicking her dance steps so that we were dancing in sync, although she didn’t know it. Eventually the girl she was dancing with (and facing me) noticed what I was doing and started laughing, which made the other girl turn around to see what I was doing behind her.

I said to her, “Don’t worry, I’m not creeping on you; I have a husband.”

To which she scream-laughed, “So do I!!!”

“We already have so much in common,” I said.

It was a fun night with the music that Bob and I love — it’s the kind of music we listen to at home.

Naturally, “It’s raining men!” was a highlight song for the gays.


Oh! I checked out the photos from that professional photo shoot yesterday by a ship’s photographer who caught me in the hallway walking from one happy hour to the next, and whom I told I wouldn’t buy any of them. And before leaving I asked him for a coupon, and he gave me one for a free 8X10. (See the end of yesterday’s blog entry for the details.)

At the photography shop purchasing kiosk, there wasn’t a way to add the coupon to get it free, so I called a worker over to help me. He said, “Oh this coupon only works if you’ve purchased the Dining Room Photo Package, which of course I hadn’t.

I told him what the photographer told me, and he said, “I’m sorry, but it’s only good if you have the package.” And then proceeded to tell me how I could go in with 3 or 4 friends to split the $150 package, and then apply this coupon… blah, blah, blah. I said, “I’m not doing that.”

Then before leaving I said, “Since I was mislead, can I just take a picture of this picture on the kiosk? He looked around to see if any of his colleagues were in sight and said as he walked away, “I’m not supposed to allow you to do that, but I’m not looking.”

So, voila! There’s probably some AI photo editing app that would help me remove those words over the photo. It was a fun shot, so I’m posting it here for posterity.

“Does this pose make me look gay?” 😂 😂 😂

Cruise day 2 – New England & Canada on NCL – Newport, RI port call

Today’s BearCruise group’s schedule of activities

Monday, September 29 – Newport, Rhode Island

Happy Birthday to Miguel Reyes, Jeff Dodd, and Andre Pate!!!

7 am – 3:30 pm – In Newport, Rhode Island. Newport is a tender port. Ships anchor in Narragansett Bay, and passengers are transported to and from the city using smaller tender boats. These tender boats drop off passengers at Perrotti Park, which is conveniently located downtown. If you are on a shore excursion, you must ensure you get onto an early tender to get to the meeting point on shore by 9 am.

9 am – Noon – BearCruise NE – Private Trolley Tour with Breakers Mansion – Follow the meeting instructions on your voucher from Compass Tours. Al or Dan will on the dock in Newport as you exit the tender to help guide you to the trolley.

12 noon – Bear Lunch – If you want to join others for lunch, meet at The Garden Cafe, Deck 15 Aft. Also note that these restaurants are also open for lunch if you want to try them – O’Sheehan’s Bar and Grill on Deck 7 and The American Diner on Deck 16. This is a great time to try these restaurants while other passengers are still ashore.

3 pm – 6 pmBEARCRUISE PRIVATE DANCE PARTY. Headliners Comedy Club, Deck 6 midship. Party Theme is “Hey, Sailor!” Come dressed as a sailor of any kind… captain, pirate, Gilligan’s Island” castaway, swabbie, Crackerjack, Captain Crunch… you get the idea…

4:00 pm – Solo Cruiser Meet and Greet. During the Dance Party we are going to pull all of the solo travelers to one side of the room so that you have a chance to get to know each other.

DinnerTaste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


We arrived in Newport on schedule and we took tender boats to shore, where Bob and I joined this BearCruise-only outing:

Private Trolley Tour with Breakers Mansion – our Newport Rhode Island port call excursion

Step aboard a classic Newport trolley and experience the city’s most captivating sights in luxury and comfort. This fully narrated tour begins in the heart of Colonial Downtown Newport, where your expert guide brings the city’s rich past to life—complete with stories of 18 famous television and film productions shot in this historic seaport.

As the trolley glides along the scenic Ocean Drive, you’ll take in sweeping views of the Atlantic and Newport’s iconic coastline. Then it’s on to the famed Bellevue Avenue, home to the city’s legendary Gilded Age mansions. Marvel at the grand architecture of “summer cottages” once owned by America’s wealthiest barons, as your guide shares tales of opulence, rivalry, and high society.

The tour culminates with a stop at the Breakers Mansion, the crown jewel of Newport’s historic estates. Guests receive passes for a self-guided tour of this 70-room Vanderbilt masterpiece. After exploring the mansion’s lavish interiors and oceanfront grounds at your own pace, you’ll return to the ship filled with stories and images from a golden era.

Our pictures from the excursion:

We couldn’t have been any luckier with the weather we had for an open-air trolley. It was in the low-70s and sunny. The tour guide, who was funny and super knowledgeable, said they’ve usually closed up the open-air trolleys by this time of the year.

Our first stop was at Fort Adams, which is a place my dad used to fish for conger eels and probably drinking Narragansett beer while doing so.

The Rochambeau Monument


Bob and I in the monument area:

There was a cool historical ship there:

It’s always interesting to see our ship from the land.


Leaving Fort Adams, we took a scenic route to the Breakers Mansion, passing many mansions of the gilded age in Newport. And speaking of The Gilded Age, several of these mansions were used in filming HBO’s The Gilded Age, and our tour guide had lots of stories about them.

Three other ones of note were The Eisenhower Mansion and Jay Leno’s place, which he bought when his wife said, “I’d love to have a mansion here.”

and the house whose facade was used as Barnabas Collins’ house in Dark Shadows.

Our second stop was at the Breakers Mansion, for which we had tour tickets for. It was a very well-done tour, which included an app you downloaded and listened to as you walked around the mansion. It was outrageously ostentatious, and Bob captured the best of our pictures of it.

Two things captured my imagination and interest — the library

and this jockey-weighing chair:


On the way back to the ship, we passed the chapel in which JFK and Jackie Bouvier got married:



As soon as we got back on the ship, it was time for the BearCruise Dance Party, for which we were invited to come dressed as a sailor of any kind — captain, pirate, Gilligan’s Island castaway, swabbie, Crackerjack, Captain Crunch — you get the idea.

We had a great DJ, who was traveling with our group and his husband dressed in “nautical drag”:

Our group:

It was a fun party, which had a surprise at the beginning! It was Will & Buster’s first BearCruise and they were called up front. I missed the picture when Will got down on one knee and proposed to Buster in front of the goup. Awwww!

Our costumes:

There were a lot of great costumes with my vote for most elaborate and creative one going to the “Semen.” Get it?

Here I am with Captain Hook whose hook was dangerously close to my person.

And with Ben and Steve, Raleigh friends of ours.

We got all of our Raleigh friends together who were on the trip and attended our pre-cruise meet & greet at our house the weekend before the cruise:

It was a fun, fun party, and one for which BearCruise picked up the tab. I might have snuck a picture of the tab. Those 4 “Buffalo” (for “Buffalo Trace”) might have been my contribution to the evening.


Once again, the next thing on the ship’s activities was the LGBTQAI+ happy hour, which started right at the time our BearCruise Dancy Party & Happy Hour ended.

On the way to that happy hour, I got nabbed by one of the ship’s photographers, whom I assured I was not going to buy any professional photos, but he was a fun guy, so I humored him by letting him take some shots of me. He had me placing my hands in various positions, which no doubt will make me look “gay as hell,” but since I am, it’s really not an issue.

After about the 8th shot, I asked him (I’m pretty sure he was family, too): “Girl, you got a wind machine to make my hair blow for the next one?”

Upon finishing up, I asked, “You got a coupon I can use in case I get weak and end up buying one?” He jumped with joy and gave me 3 coupons “Good for one (1) FREE 8X10 portrait photograph.” Some people call me cheap. I prefer “financially savvy.”

We met just a couple of non-group people at the ship’s gay happy hour, then Bob and I got some dinner at Sheehan’s Bar & Grill, which was just okay.

After that, I was beat so went back to the cabin to read (mostly the back of my eyelids after about 10 minutes), and Bob went out gallavanting finding many of the other boys about the ship.

Cruise day 1 – New England & Canada on NCL – Sailaway

Today’s BearCruise group’s schedule of activities

Sunday, September 28 – Board the Ship and Sail from New York City

Happy Birthday to Russell DeSantis!!!

10:45 am – Checkout and meet in the lobby of the host hotel.

11 am – Depart Hotel for Manhattan Cruise Terminal, 711 12th Avenue New York, New York 10019. If your check-in time is later, you may be asked to wait until they can work you in.

1:00 pm – 4 pm – Make sure you watch the safety video and check in at your Muster Station. You will find your Muster Station location on your sea pass card.

3 – 4:30 pm – BearCruise Hospitality Desk – Atrium Bar, Deck 6, midship. Come check in with us if you did not check in with us on the bus or at the hotel.

5 pm – Sail Away – Spice H2O, Deck 16 aft. Wear a hat and / or t-shirt with a bear on it to help us find you in the crowd. Note: we are a group of 135-150 out of the 3,906 passengers this ship accommodates. Alternate location in the event of inclement weather is The Sunset Bar, Deck 8 midship. Don’t miss sailing out of New York passing the Statue of Liberty, going under the Verrazzano-Narrows Bridge past Staten Island on your right and Lower Manhattan, Brooklyn, Brighton Beach, and Coney Island on your left. It is one of the most interesting ports to sail from.

6:30 pm – Cocktail Hour, Mixx, Deck 6, aft.

6:45 pm – Solo / Single Traveler Intros Mixx, Deck 6, aft. – If you are sailing solo or if you are a single person sailing with a friend, Meet Al from BearCruise where he will have informal
introductions of all of you solo / single guests.

Dinner – NCL has freestyle dining which allows you to go to any of the main dining rooms at any time. You may wait in line during the busiest times. There are three main dining rooms on board – Taste and Savor on Deck 6 aft and The Manhattan Room on Deck 7 aft.

After Dinner – Ship shows and activities – see today’s NCL’s daily program, the Freestyle Daily, below.


Today’s NCL cruise’s schedule of activities


Astonishingly, everyone was in front of the hotel in time to board our transport from Holiday Inn Times Square (the BearCruise pre-cruise host hotel)

to the Manhattan Cruise Terminal, where the Norwegian Getaway ship was waiting for us.


After boarding the ship around noon, Bob and I had lunch at the Savor dining room enjoying a glass of champagne with lunch. Bob had a wedge salad and I had a Caesar salad. Bob enjoyed the Turkey Cottage Pie (peas, corn, shredded carrot, mashed potatoes au jus, while I had the Chicken Quesadilla (cheddar and Monterrey jack cheeses, flour tortilla, pico de gallo, & sour cream). For dessert, Bob had the Basque Vanilla & Cherry Cake and I had the Caramel Flan with Berries.



Waiting for everyone’s stateroom to be ready, Bob and I had some cocktails (Buffalo Trace & soda) in Syd Norman’s Pour House on deck 8 — one of the many, many bars on the ship. Somebody’s (not ours) fancy drink at the Pour House:


We got into our stateroom at around 2 pm:

Although NCL lists door decorations as prohibited items (due to potential fire hazards), lots of people had them on the door, and our stateroom attendant said it was okay to hang ours:

Home for the next 7 days:


The BearCruise group met at the Spice H20 bar for sailaway. Although everyone in the group was encouraged to wear a shirt with some kind of bear on it to help us find and meet each other, a good number of us had been wearing them all day and had met, or at least said hello, sometime during the day either checking out of the hotel and boarding our transfer to the ship, or in line at the ship waiting to board, or during the time we got on the ship until our staterooms were ready.

Bob’s and my bear shirts:


Bob and I had brought some small gay flags with us to hand out, and you can see some people holding them, or most blatantly, as our friend Steve’s antlers.

Sailing out of Manhattan, NCL highlighted 3 sights we’d be passing: the Statue of Liberty, the Verrazzano-Narrows Bridge, and Coney Island. I only captured Lady Liberty.

When our BearCruise sailaway happy hour ended, a lot of us went down to the ship’s 6:00 LGBTQIA+ happy hour, in the (apropos) Sugarcane bar (“He’s got a little sugar in his loafers!”) — where probably over a half of the people were from our group.

As often happens at the ship’s gay happy hours, other gay people on the ship who’d never heard of BearCruise and weren’t expecting such a gaggle of gays on board (i.e., our 130-strong group), were thrilled to see us and learn about us being on the ship for the week.

And finally, it wasn’t lost on us after 2 hours of drinking that the next thing on the ship’s schedule activities was the “Friends of Bill W. Meeting.”


After that it was time to get some food on our stomachs and Bob and I had dinner at The Garden Cafe, which in essence is what people think of as “the all-you-can-eat buffet” on cruises. In reality, it’s a bunch of stations with different kinds of food at each, and you may eat as much as you want from as many of the stations as you want.


These two retirees retired early after a long, long day. The cruise is off to a good start.

Pre-cruise day 3 – New England & Canada on NCL – New York City

Saturday, September 27, 2025 – seeing a Broadway play, our pre-cruise Happy Hour in Chelsea, followed by dinner.


Our Knight in Shining Armor (a.k.a. Bob) ran across the street and picked up breakfast for our Princess (a.k.a. yours truly). Seriously, New York bagels are hard to beat.

Bob had the poppyseed bagel and I had the sesame one, each with plain cream cheese.

Said KISA also got out the iron and ironing board and ironed our shirts for today’s engagements.

Kevin, Eric, Bob, and I left early for today’s matinee and Bob and I got a slice of pizza before the show, as we hadn’t had lunch and it was a 2.5-hour show.



Together with our friends Kevin & Eric we saw the matinee performance of Death Becomes Her at the Lunt-Fontanne Theatre, 205 W. 46th St.



This was such a fun, hilarious, and entertaining show. We’re so glad our friends Kevin and Eric suggested we see it together, because it’s not one that Bob and I would have chosen on our own.


This play was a perfect complement to yesterday’s play, giving us the full range of what’s possible on Broadway.

Yesterday’s show, Art, was a purely dramatic endeavor and today’s was all music, singing, dancing — all the flash and glitter of quintessential Broadway.


Immediately after the play, we took the subway down to Elmo in Chelsea.

BearCruise had a happy hour at Elmo, which had a great turnout, and we met a lot of the guys that will set sail with our group tomorrow.

Regretfully, there were problems with the venue — the said they’d have a separate area for us and didn’t, they said there’d be happy hour drink prices and they weren’t, and then they started a “BearCruise group tab” that they assumed Al (our organizer, cruise director, and friend) was going to pick up. Problem was, Al never authorized such a thing, and he quickly nipped that in the bud, and we headed to another bar down in “the Village.”


We walked about 10 blocks, passing the Village Vanguard (Barbra did a concert there in the 60s and a one-night return in 2006)

and speaking of Barbra and her Brooklyn days, I sat on a stoop in her honor.

Full disclosure: Not her stoop, just a stoop

We had a fun, fun time at The Monster Bar.


For over 50 years, this legendary establishment has provided a fabulous, welcoming establishment for gay New Yorkers, LGBTQ tourists and visitors & yes, even the occasional heterosexual to enjoy the wild laughter song and community of Greenwich Village.

This place did what we affectionally refer to as a “gay pour,” or if you’re from Raleigh and remember “The Borough days,” a “Liz pour,” both of which is to say strong, strong drinks.



After the 1 train uptown to our 42nd Street stop and while walking back to our hotel (totally inebriated), we ran into yarn activists. Bob and I had never heard of such a thing (Kevin & Eric had) and I’m sure I spent at least the first 5 minutes trying to figure out what these people (a guy and a girl) were talking about.

“Yarn activists” are individuals who use yarn-based crafts like yarn bombing and craftivism to express political or social messages, raise awareness, or make a public statement. This can range from guerilla installations on public objects to large-scale protests and symbolic acts like knitting pink hats for Women’s Marches or creating tempests representing climate change. The practice draws on a long history of craft as a form of protest and can be used to comment on issues from environmental concerns to social justice.


And finally, BearCruise thoughtfully provided us with a list of gay bars in mid-town Manhattan not far from our host hotel, and although we didn’t use it, I’m including them here for posterity.

9th Avenue Saloon – 656 Ninth Ave., New York, NY 10036, US. 40 year old gay bar. Open Friday 3 pm – 4 am. Saturday 2 pm – 4 am.

Industry – 355 W 52nd St, New York, NY 10019. Open 5 pm – 4 am. 2 for 1 Happy Hour all drinks 5 – 9 pm.

Flaming Saddles Saloon – 793 Ninth Avenue, near 53rd Street, New York, NY. Open Friday 3 pm – 4 am. Saturday 2 pm – 4 am. CASH ONLY. Dancing cowboys on the bar.

Atlas Social Club – 753 9th Ave, New York, NY, United States, New York. Opens at 4 pm. Vintage sports theme.

DBL (Dive Bar Lounge) – 667 10th Avenue near W47th St

Red Eye Night Club – 355 W 41st Street, NY, NY 10036. Open 2 pm – 4 am. Coffee bar by day, Espresso Martinis at night. Live shows, night club.

Boxers NYC – Hell’s Kitchen – America’s Gay Sports Bar – 735 9th Ave, New York, NY 10019. Opens at 4 pm. Rooftop, basement, terrace spaces.

Hush – 348 West 52ND ST. NYC. Buzzing hot spot catering to gay men with drag shows & live
entertainment, plus classic cocktails. $ 3 off all drinks 5 – 9 pm.

Pre-cruise day 1 – New England & Canada on NCL – New York City

Thursday, September 25, 2025 – This begins my series of blog entries about our:

Fall New England and Canada BearCruise out of NYC

Our port calls: Newport, RI; Portland, ME; Bar Harbor, ME; Halifax, NS; St. John, New Brunswick
Our port calls

The cruise sets sail on Sunday, September 28, and we’re in “the city” for 3 days before boarding.


Our flight on Frontier Airlines from Raleigh-Durham International to LaGuardia was uneventful:

Our friend Neal, whom we so appreciate, generously gave us a ride to the Raleigh-Durham International Airport.


BearCruise negotiated a group rate per night for a pre-cruise “host hotel” in NYC, which we’re taking advantage of for 3 days before we set sail on Sunday.

Holiday Inn New York City – Times Square

Usually when we go to NYC, we get a hotel down in the Financial District, where it’s much cheaper.

It’ll be a nice change to stay in Times Square without breaking the bank for these 3 days, as we plan to see 2 or 3 Broadway plays that we’ll be able to walk to.


We caught the free Q70 shuttle from LaGuardia to the Jackson Heights–Roosevelt Avenue/74th Street metro station, at which we paid $2.95 each to take the metro E line into Manhattan, exiting at the 42nd Street / Port Authority stop, and then walked 2 blocks to our Holiday Inn Times Square hotel. Without a doubt, this was cheaper than a $54 Uber/Lyft ride.

Bob and I each noticed an absolutely stunning guy on the metro… probably an actor out of work… or perhaps one day to be a superstar. He was flawless until Bob pointed out, “He bites his fingernails.” 😂 😂 😂

The gods were looking down on us with favor with a liquor store directly across the street from our hotel, where we bought a bottle of Buffalo Trace, which had only a $15 Times Square (New York fucking City) mark-up, and a 7-Eleven store right next door to our hotel, where we bought 2 1-quart bottles of club soda for $4 each.

Our friends Kevin and Eric, who aren’t going on the cruise with us this time but are in NYC for the pre-cruise weekend, dropped by our hotel room (we’re on the 21st floor; they’re on the 28th floor) for some cocktails, before they had dinner with a high school friend of Eric’s at a restaurant called Maison Pickle.


It’d been a long day, and we grabbed dinner from the Berlina Café right across the street from our hotel. You just can’t beat deli sandwiches in NYC, and Bob’s Reuben (corned beef, sauerkraut, Swiss cheese, Russian dressing on rye bread) and my Turkey Club (roasted turkey, bacon, ham, lettuce, tomato, American cheese and chipotle mayo on a roll) hit the spot.

TL;DR: ★☆☆☆☆ Would not do again. Would not recommend.

We recently took the Amtrak Southwest Chief from Chicago to Los Angeles.

See our hopes and dreams that it would be like the brochure in my earlier post about it.


Things we liked:

  1. The food was fantastic, with huge portions.
     
  2. Having a bedroom, we always had the option to have our meals “to go,” which IMHO was a lost marketing opportunity to call “room service.”
     
  3. We were allowed to bring alcohol on board, but only if you had a bedroom and you could only drink it in said bedroom.

Things we didn’t like:

  1. We paid just under $1000 for a bedroom on the sleeper car, which was way too cramped and had fold-out bunk beds not really conducive to gentlemen of a certain age, which we both just happen to be.
     
  2. Trying to negotiate my way down the ladder to get down from the top bunk the first morning, I almost stepped into our sink. That’s when I — too late! — realized I should have swapped which ends I put my head and the ladder.
     
  3. The ride was like being on an airplane with turbulence for 43 hours. You couldn’t ever walk from car to car (i.e., sleeper car to dining car to observation car) without your hands held out to touch each wall and spreading your legs for balance, due to constantly being thrown from side-to-side.
     
  4. People are just incredibly self-centered, rude, and give zero f*cks:
     
    • People walked around the train with their pajamas, housecoats, and what looked like shower caps on their heads — everything but their curlers still in.
       
    • A man sitting across from us in the observation car set his phone down on the table and proceeded to broadcast his music on it. I said, “Excuse me, but would you put your headphones on (which were around his neck) to listen to your music?”
       
    • A man sat at another table with wireless earbuds in, holding his phone horizontally in front of his mouth, and had a 15-minute phone conversation like that. More than once.
       
    • We wish more people were comfortable with silence. A lot of the people sitting in the observation car just never shut up. And it’s the same conversations, “Where are you from? Is this your first train trip? Are you going all the way to L.A.?” Ad nauseam.
       
    • We wish people didn’t have to be told things like, “Ladies and gentleman, this is just a reminder to bus your own tables if you eat at any of them. There are plenty of trashcans around the cars,” and “Ladies and gentleman, this is just a reminder that these 1- or 2-minute stops, which most of them are, are to let people get off the train if it’s their final destination or board the train if they’re just getting on. It is not an opportunity for existing passengers to jump off the train for a cigarette,” and “Ladies and gentleman, the next stop long enough to have a cigarette is ____________ in ____ miles. Please move away from the train entrances/exits to smoke in consideration of the non-smoking passengers that might be getting on or off.”
       
  5. I got up early the second morning and I walked (steadying myself with the walls and with my arms and legs spread apart) to the observation car, where I found that some people who only paid for seats (i.e., not rooms on the sleeper car) had made their way there and were sleeping on the floor blocking access to 3 or 4 seats. And on one of the seats by a person on the floor was their trash from a previous night’s snack.
     
  6. As I walked further along the car to get to one of the seats with tables in the observation car, I stepped on something sticky and checking it out found a red gummy bear stuck to the bottom of my shoe, and when I pulled it off, it had a hair stuck to it.
     
  7. Although “the brochure” touts three scenic highlights along the route — the Painted Desert, the Red Cliffs of Sedona, and the Grand Canyon — we saw only one red rock formation, which may have been part of either the Painted Desert or the Red Cliffs of Sedona, but we had no idea, and we didn’t see the Grand Canyon at all. (I mean we were asleep for 12-14 hours of the trip!)
     
  8. While I mentioned that the food was the best part of the trip, they always wanted to seat you with other people. Even the 2 times (one lunch, one dinner) we had the earliest reservations, we were seated with one or two other people already in the dining car, when the entire rest of the car was empty. I can see seating other people with you once the car starts filling up, but it was annoying to always be seated with other people. To “Monika’s” credit, for breakfast on one day, she did whisper to us, “Would you guys like to sit alone this morning?” to which we gave a resounding, “Yes!” And we were in and out of there before even 4 or 5 — of the about 20 — tables became occupied.
     
  9. At some point along the way, we got an hour behind schedule and never made it up. Well, we probably made some of it up, but then somewhere around Colorado or New Mexico, we were delayed by a tree that had fallen across the tracks, and we had to wait for some city’s government workers to come and remove it.
     
  10. Of the 31 or so stops only 3 were for more than a few minutes, with the longest being 40 minutes in Albuquerque, where we’d hope to meet a friend for a cup of coffee or a drink at the station, but that ended up not happening due to the unpredictability of when we’d arrive at the station.
     
  11. There was no wi-fi service on the train, and the train’s own Amtrak app didn’t stay updated in terms of the schedule indicating estimated arrival and departure times for stations along with actual arrival and departure times.
     
  12. There is so much opportunity to incorporate technology into improving the experience — a very simple one being some kind of monitors or electronic signage that showed where we were at any given time (at least what state we were in!) and what’s interesting to look for in any given place. Another easy thing would be displaying the current time. We went through 3 time changes, with no announcement when we moved from one to the next, and they always gave you the dining car operating hours in central time, even when we were no longer on central time.
     

Of course YMMV if you were to take said trip, perhaps especially if you’re younger. If we were to try another train trip, it’d have to be something like a 4- or 5-hour one, but right now, we don’t see one in our future.

Pre-train trip day 2 in Chicago

We took an $8 Lyft ride to the nearby Rosemont CTA blue line metro station, and took it into the city for $5 — instead of taking a $48 Lyft ride directly down there.

We got off the blue line at the Jackson Station, where we saw this Flamingo by Alexander Calder, an iconic, towering piece of bright red public art.

We walked around “willy-nilly” since we hadn’t done any planning. At one point, we may have ducked into a Barnes & Noble, looked in their “Local” section, and snapped a picture of this map instead of purchasing the $10 book it was in:

We walked around the theater district:

We walked along the Chicago River Riverwalk:

And saw these sights:

Down by the Navy Pier, we sat and just enjoyed this view of Lake Michigan:


All while we were walking around, I was looking for a place to enjoy a Chicago-style hot dog. We finally found one at Gordon Ramsay’s Burger.

Two things: 1) As much as I wanted one of these hot dogs, I don’t like mustard and dill pickles, so there was that. And 2) In the restroom in this restaurant, I encountered one of the worst affordances on a hand dryer:

The issue with it was that the blower that dries your hand was facing horizontally (at you) instead of vertically (down to the floor), which of course when you started, blew all of the water on your hands onto your body instead of down to the floor.

For posterity (in addition to being an outrageous sign of our times), our 2 hot dogs and 2 order of fries (with 2 “free” waters) came to $48 — $40 with an $8 tip!


A few other interesting sites we saw included this clump of buildings, these old-fashioned camera store signs that Bob loved, the Palmer House Hotel, the Weber Grill Restaurant, and the “Chicago Picasso”:


And finally, before heading back to our hotel, we took the blue line down two more stops to Clinton station, which upon exiting is a two-block walk to Union Station, where we’ll catch the Amtrak Southwest Chief, which is the whole reason we’re here.

Union Station entrance
Union Station wall poster

While we were in the station, we went ahead and got printed tickets from our e-ticket, and in the line, there was a person in front of us with obvious mental illness. He had an emotional support dog with him (who actually looked scared) and he kept talking to him in non-stop conversation about ways he’d (the person, not the dog) been wronged.

I was next in line behind him, and I kept my back to him facing Bob so as not to be drawn into his ramblings. When he got up to the desk person, he started ranting about some guy in a red cap that had done something to him and how he’d now spent $4000 on his trip. He was banging on the counter, and the poor clerk was looking at him with alarm.

At one point, the counter guy called someone on the phone, and shortly after that a woman came out who looked like she might have been his manager or boss, and then shortly after that 4 or 5 security people arrived to escort the rambling man away.


After getting our printed tickets, we took the CTA Blue Line back to our hotel

and we had cocktails and ate some of our plan-ahead (a.k.a. “leftover”) Chicago-style pizza.

Pre-train trip day 1 in Chicago

We arrived in Chicago this afternoon, where we’re hanging out until our departure on Wednesday afternoon on the Amtrak Southwest Chief from Chicago to L.A.

Food is always top of mind in my world, and I want to eat 2 things while I’m in Chicago — some Chicago deep-dish pizza and some Chicago hot dogs.


At O’Hare, we called our hotel to have their shuttle bus pick us up. I loved the link they provided to follow along as to where their driver was. I didn’t love the message: “Shuttle on [it is] way.”

Upon its arrival, we got on the complimentary transportation to the Comfort Suites O’Hare Airport, on which there was some incredible drama between Shirley, the driver, and another passenger (whom I’m calling “Missy”), which went something like this:

Driver to Missy: “What time is your flight tomorrow morning?”

Missy: “I don’t have a flight tomorrow. You’re asking me a lot of personal questions.”

Driver: “I’m just trying to help you be ready to request the shuttle service back to the airport for your next flight.”

Missy: “You have no idea what’s going on with me. I’m not in any headspace right now where I can answer the questions you’re asking me, and you’re asking me a lot of personal questions. I just graduated from college, and I’m in the middle of a civil rights case, and my mother got me this hotel, so the only thing I know right now is that this is where I need to go.”

Driver [to all riders in the car]: “Just so you know, there’s a pizza place right in the hotel…”

Missy [cutting her off]: “I don’t think you understand where I am right now. I can’t think about anything but getting some sleep right now. I haven’t slept for 24 hours. I just graduated from college, and I’m not in a headspace where I can even think about food.”

Bob [to driver]: “Thanks for letting us know about the pizza place. That’s helpful to us, and we appreciate it.”

Driver [back to Missy]: “What degree did you get?”

Missy: “A B.A. in Psychology, but I just can’t think about anything else right now. And you keep asking me questions.”

Driver: “I think I should just quit talking to you.”

Missy: “Yes, that would be perfect.”

I don’t know why that driver kept asking even more questions; it was sort of like picking at a scab. And, confoundingly, the girl answered some of the subsequent questions. It was all so incredibly awkward and uncomfortable for the rest of us in the shuttle.


We arrived at the Comfort Suites only to find there was no reservation on record for us. I showed the check-in person my confirmation email, and she pointed out that the reservation was for the Comfort Inn instead of the Comfort Suites.

We then took a Lyft to the address of the Comfort Inn, but when the driver turned into the “Comfort Inn’s” parking lot, it was a:

What the absolute f*ck???

Turns out it was the correct place, and the Comfort Inn had turned into the Hilton Spark on Friday (just 3 days ago!). No, we weren’t notified of that name and brand change. Fortunately, we’re members of both the Choice Privileges program and the Hilton Honors program for points.

It was a very inauspicious start of a trip, for sure.


In the midst of this attempt to get to our hotel — wherever it was here in Chicago, back in Raleigh, it was time for our Pelagic Run Club runners happy hours that we usually host, and which our friends Sam & Neal were representing us for on our front porch. We checked our Nest cam to see how it was progressing:

Thanks, Sam & Neal for being there! We appreciate and love you both.


After finally checking in to the hotel we (sort of) actually had a reservation at, Bob and I walked to a close-by shopping center where the hotel front-desk attendant told us we could get some deep-dish, Chicago-style pizza.

We got the medium size “Chicago Style [sic] Pizza, with Italian sausage added to it.

And fortuitously, there was a liquor store right next door to it, and we bought some Canadian Club and some Chicken Cock, which we’re allowed to have in our sleep car on the Amtrak Southwest Chief.

Two PostSecret secrets that tickled me from this Sunday’s collection

This one made me smile, because our Amtrak Southwest Chief trip is imminent, when we’ll be on a train for 43 hours from Chicago to L.A. — and now on the lookout for lovestruck strangers. 😂

And this one made me literally laugh out loud,

because I spent years wanting a postcard published on PostSecret.com — and it finally happened on December 17, 2023:

Danube riverboat cruise – Disembarkation Day – Straubing, Germany – Saturday, July 12, 2025

Today’s program:

I mentioned in an earlier post that we almost weren’t going to be allowed to sail from Passau (our second-to-the-last port) to Regensburg (our final port), due to the Danube’s low water levels. Obviously, that got cleared up, since we did go to Regensburg.

We were supposed to spend the night on the riverboat in Regensburg, and disembark there in the morning. However, there was a concern that the Danube might get so low overnight that the ship would get stranded there. Although we (the passengers) probably wouldn’t care since we were disembarking, Emerald cruise line didn’t want the ship stranded there.

Planned ending: Passau → Regensburg → ground transportation to the Munich Airport

Hence, when the day’s activities for Regensburg ended, we set sail to a place that wasn’t on our agenda at all, Straubing, for our disembarkation tomorrow morning.

Actual ending: Passau → Regensburg → Straubing → ground transportation to the Munich Airport

Because we had an early flight to Paris, we had arranged private transportation from our disembarkation point to the Munich airport to be picked up at 5:30 a.m., which turned out to be a huge clusterfuck when the pick-up location changed from Regensburg to Straubing.

But we won’t get into that here, because nobody really cares but us. (Let’s just say that the Emerald Star receptionist ended up carrying our 50-lb bag for a literal half mile to get to the car that was picking us up.)


The full dining room breakfast was going to be available for everyone else getting off the riverboat later in the morning, so Emerald prepared a “breakfast to go” for Bob and me, which we were delighted about and very pleased with.

We ate it in our (chauffeured) car on the 1.25-hour trip to the the Munich airport.

We flew from Munich to Paris (Charles de Gaulle) and then direct from Paris to Raleigh. Both flights were uneventful, which sadly is the exception rather than the rule in air travel these days.

Danube riverboat cruise – Regensburg, Germany – Friday, July 11, 2025

Today’s program:

We did the “Walking Tour of Regensburg with Sausage Tasting” excursion, and you can just imagine the saucy banter among 40 gay men about tasting sausages.

And speaking of sausages, once again for some queer reason, most of the guys gravitated to one particular guide, Daniel Husband. He was a professional baseball player, and it showed.

Daniel and his massive biceps took us through the town:

There was a Dachshund Museum there, and Bob and I popped inside:


In Neupfarrplatz square, there were Stolpersteine or “stumbling stones,” which are memorial plaques embedded in the sidewalk to commemorate victims of the Nazis.

St. Stephens was in the center of town, and we stopped in it:

The last thing on the walking tour was a stop at The Sausage Kitchen, where we sat on the steps and Daniel collected our orders — ranging from all the way (mustard & kraut), to no mustard, to no kraut, to plain, to breadless — for a free sausage sandwich.

After the tour ended, Bob and I returned to a bakery that Daniel had said has his favorite pretzels in town, and we each got one.

Tonight’s entertainment on board was the Bavarian Brass Band, who played “oompah music” for us.

Danube riverboat cruise – Passau, Germany – Thursday, July 10, 2025

Today’s program:

This is the only port call that we hadn’t already arrived at when we woke up, so it made for a nice leisurely morning. Bob and I had been getting up at 6 or 6:30 every day, so this was nice.


Bob participated in the 10:00 Trivia with Paula activity, while I worked on my blog. Our friend Ken was the winner!

Spoiler alert: The outside

I found this trivia question most interesting:

Who are the only 3 people in the world who can travel without a passport?

Click here to see the answer.

 
The emperor and empress of Japan & King Charles.


Neither of us participated in the Crazy Gold or the Bike Tour activities.


After lunch, I took the Walking Tour of Passau, while Bob stayed on the riverboat.

Might I remind you that we’re traveling with a group of about 40 gay men? For some queer reason, the majority of the guys in our group gravitated toward this tour guide, Ugur from Istanbul, out of the 6 guides available.

Two funny things with regards to Ugur:

  1. In telling us how safe this city is, he told us that once he went away for two weeks and forgot to lock his bicycle. When he got back it was still there, and it had a note on it that said, “This bike is too cheap to steal.” (He suspects it was actually a friend of his that put it there.)
  2. We’d just passed the courthouse, where he’d told us that they get 2 chances to pass the bar here, and if you fail the second time, you can’t retake it. A few minutes later, a lady holding a bouquet came running toward him, they seemed to be celebrating, speaking in German, and then he said, “This is my friend, and she just passed the bar! It was her second chance, so it was critical that she pass. It seems like she’s been studying for 10 years straight for this.” There were cheers and applause all around from our group.

Within the first 10 minutes of the tour, the bottom fell out of the sky, and all of us were under a tree trying to keep dry. It was a fierce downpour with loud thunder, and it lasted about 10 minutes. We had a pretty view from there, though.

City scenes:

Guess how many total Scrabble points the letters of this sign add up to!

Click here to see the answer.

 

118!

 
I was walking ahead of the rest of our BearCruise group, and when I saw this store I thought, “Oh boy. Y’all have no idea what’s about to hit you.” I knew every bear in our group would stop in it!

We checked out St. Stephen’s Cathedral, and like most of the ones we’ve seen, it was elaborate.

“And, yes, I’m talking about that big-bellied schmuck right there!”

Tencalla-Garten


We participated in the Jukebox Jury activity, which was kind of a brilliant way to get people geared up for the subsequent disco dancing.

They gave us a list of 10 disco songs — which weren’t all disco songs, but songs from the “disco era” — and we had to predict which 3 songs (in order) would get the most people up on the floor dancing.

The brilliant part, of course, was that everybody wanted to get out on the dance floor when one of the songs they’d voted for was played.

Our favorite pictures are of our favorite bartender, Yuliana, when she joined in on one of the songs. It looks like she’s dancing with wild abandon!

Our friend Kayo won by getting the top 3 in the right order!

This was a fun, fun, fun night!

Danube riverboat cruise – Dürnstein-Krems, Austria – Wednesday, July 9, 2025

Today’s program:

We did the morning Göttweig Abbey tour: “A walk through history and now of the Monastery of Goettweig — a view into the life of the monks.” Full disclosure: We did not see any actual monks even though there are some that still live there.

Our guide’s name was Sophie, and I’m pretty sure I’ve never heard anyone talk faster than she did, not even friends of mine from New York.

Courtyard views of the abbey:

A couple of shots in the Göttweig Abbey church:

A couple of quick things:

  1. What’s better than a candelabra on your piano? Tulips on your organ.
  2. In Bishop Altmann’s coffin, there’s only his skull, one arm, and a rib.

There was a scenic overlook here and we took pics for several other people here and someone returned the favor.

Beautiful! (And the scenery, too.)
Bob still totally smitten with me after close to 10 years of marriage. 😂 😂 😂

We did not participate in the Durnstein Castle Ruins Hike or the Wachau Bike Tour excursions. Instead, we took advantage of the free time in Durstein, and walked around the cute little village.

Street scenes

Amusing sights

Dogs

Shopping

Flora

Such a cute little village. Time enjoyably spent.


Back at the riverboat, while the bikers biked along the Danube for 3 hours, the riverboat traveled through the Wachau Valley to Krems, where the bikers also ended up, and we stopped to pick them up.


Tonight’s dinner:

I had the recommendations, exchanging Bananas Foster for the Kaiserschmarren & Zwetschkenröster (easy for you to say!).


The entertainment this evening was The No-Budget Band, comprising our riverboat housekeepers Heri and Agus.

And at one point they called up Al — our fearless BearCruise cruise director — to sing a song. Within a minute, Al had the room in his hands with John Denver’s Take Me Home, Country Roads.

In his early years, Al sang and danced on cruise ships and for a while in shows at Carowinds or Kings Dominion.

Locks!

Not these kinds:

Hair locks Padlocks Lox

We went through our first locks — both for this riverboat cruise and ever for Bob and me. Very cool.

The dark side of riverboat cruising

We’ve had a couple of schedule changes because the Danube River water levels are precariously low.

At first, we were going to have to end in Passau instead of Regensburg, because it didn’t look like we’d be able to get to Regensburg before the water got too shallow.

Then we got word that we were going to be able to go all the way to Regensburg.

And just now (mid-day) on Friday, already in Regensburg, it was determined that the river is evaporating/draining so fast that if we stay here over night to disembark in the morning as planned, by morning the ship might be stranded here because of the low water level — fine for us because we’re disembarking; bad for the cruise line, which won’t be able to get out of here.

So at the end of tonight, we are going to sail to a place between here and Passau, called Straubing to disembark there.

We have “private” transportation arrangements, meaning a driver is coming to pick us up to take us to the Munich airport, and we’ve been in touch with the driver (who is great) via WhatsApp to stay on top of the changes.

I’ve decided to order a drink now every time plans change.

My plus-sized Bloody Mary and Al having empathy drink with me.

Affordances that actually help

“Affordances” in the discipline of user-centered design are the things about a product that make their usability “easy” or “intuitive.”

I’ve noted 2 things on this riverboat whose affordances do not advance their usability:

  1. The icons on the water machine, and
  2. The handles on the doors into the lounge and bar.

Water machine

Its affordances: The two icons that indicate sparkling water (on the left side) and still water (on the right side).

I watched person after person put their glass under the right icon when they wanted still water and under the left icon when they wanted sparkling water, which is the intuitive thing to do.

The problem is that both the sparkling and the still water are dispensed in the middle of the machine, so you need to put your glass there regardless of which kind of water you want.

A better affordance would be if those two icons were stacked (like a stoplight) in the middle of the machine above where the water actually comes out, which would make it intuitive to always put your glass there.


Door

Its affordances: The handles on these doors are the same on both sides, and they are the type of handles that one intuitively pulls.

The problem is that you need to push the door to enter the lounge, and you need to pull the door to exit the lounge.

Better affordances would be to have standard handles that people intuitively know how to use — so a flat handle on the side you push to enter and a handle like that one that’s already on them on the side you pull to exit.

Rant over.

Bob’s new best friend

Here he is with Yuliana, one of the bartenders extraordinaire on the riverboat!

Bob is someone who likes to try new things, while I prefer things I already know — especially with regards to food and drink. It’s mid-morning here, and we’re sitting in the lounge and bar where I’m catching up this blog.

Bob to Yuliana: I want to try a drink I’ve never had before.

Yuliana: What kind of liquor would you like in it?

Bob: Vodka.

Fast forward a few minutes, and she delivered my third Bloody Mary along with Bob’s “surprise drink.”

Her: Don’t ever ask me to do this again. It makes me very nervous when someone asks me to surprise them or to “be creative” with a drink.

I said, “I’m the same way!

Laughs all around.

Danube riverboat cruise – Vienna, Austria – Tuesday, July 8, 2025

Sunset over the Danube last night leaving Bratislava heading toward Vienna:


I enjoyed a cuppa cawfee (without the tawk) in our cabin this morning.


Today’s program:


We skipped the “Art Tour of Vienna” excursion, because we like neither art history nor museums. Discuss.

Bob and I took the 2:30 free shuttle bus from the riverboat to the City Center Schwedenplatz and walked around in the light drizzle. Bob was my umbrella aide-de-camp whenever I took a photo.

Other city walk pics:


Tonight’s dinner menus:


We forewent the evening classical music concert for several reasons:

  1. Bob doesn’t care for classical music.
  2. I attend the N.C. Symphony somewhat regularly, and I constantly listen to our classical music station — which Bob affectionately refers to as “the oldies station.”
  3. I did the Viennese waltz in Vienna with my then-wife when I was here 45 years ago, which I view as an equivalent experience.

With all that said, the people who went reported that the concert was great! And it was a special concert just for the people on this riverboat cruise.

Three 50-word stories about the vacation I’m on right now.

The itinerary The boat The group
We flew from Raleigh to Paris to Budapest, spent 2 days on land there, and we’re now on a Danube riverboat cruise traversing Hungary, Slovakia, Austria, and Germany. The port calls include: Budapest (Hungary); Bratislava (Slovakia); Vienna, Krems, Dürnstein, and Engelhartszell (Austria); Passau and Regensburg (Germany). We’ll return from Munich. No it’s not a Viking, but an Emerald cruise. Our Emerald Star riverboat holds 182 passengers, and Bob and I have a Panorama Balcony Suite, a favorite feature of which is its sliding balcony window. There’s a pool, theater, sunning and games areas, and several restaurants and bars on board. We’re with a BearCruise group of ~40, comprising mostly gay men — and the one straight woman is my ex-grad-school professor, who’s traveling with her gay grandson. Bob and I have done several cruises with BearCruise, including Halloweenie Mexican Riviera, Dominican MayDaze, and Northern Europe, and they’re always a good time.
Read other 50-word stories that I’ve written.

Danube riverboat cruise – Book club at sea

I told my once-grad-school professor and now friend, Susan, about this Danube riverboat cruise and she said she’d always wanted to go on one.

I knew she had a gay grandson, and since the group I’m going with is a gay group, I said, “I said, “You should come on this one, and you should ask Peyton to go with you.” And she did!

Susan and I are both avid readers, and we are each in a book club, but not the same one. I said, “We should both read a (fiction) book involving a Danube riverboat cruise and discuss it on the cruise!”

She thought it was a great idea, so we did. Turns out neither one of us was impressed with the book, and I said, “Sometimes in a book club, the worst books can have the best discussion.” We both said, “Yeah, yeah. Let’s go with that.”

We met today and discussed it.

Afterward, we added a note to the inside front cover and donated the book to the riverboat’s share-a-book collection.

Day drinking in Vienna

As they say, “You can’t drink all day if you don’t start first thing in the morning.”

At our port call in Vienna, I’m doing my part by starting my morning off with some Baileys in my coffee.

An hour or so later, I saw my Baileys Coffee and raised it a Bloody Mary.

Watching the runners from half-way ’round the world

When we’re home, we host happy hour on Mondays on our front porch, and we cheer on the runners of the Pelagic Run Club, which is associated with a bottle shop that’s less than a mile from our house.

Since we’re in Vienna, we didn’t have it today, but we did check our web cam that shows our front yard at the time they pass by and caught a few shots of them going by.

Update: Our friends Sam & Neal picked up the slack by putting signs out at their house, which is one street over from ours.

Danube riverboat cruise – Bratislava, Slovakia – Monday, July 7, 2025

This morning, relax on board as we sail to Bratislava. An ancient landscape awaits, where remarkable towers add to a skyline that perfectly encapsulates the history of the city, and preserved medieval fortifications tell tales of a turbulent past.

Today’s program:

Excursions at this port:

Coffee and cake with the locals: You will be invited into the home of a local family to learn more about their traditions and culture over coffee and cake.

Bratislava city tour: Your local guide will take you through the heart of the city, as you soak in the sights of the lavish Episcopal Summer Palace and the neo-Renaissance façade of the Slovak National Theatre.


In what undoubtedly will be the most memorable part of this trip, we visited a Bratislava’s home and connected on a intimate, human level.

Matthew (hysterical) was our tour guide. Ondrus (extremely knowledgeable) was the local expert who told us about the country and what we were seeing on the 45-minute ride to the village where Andre (the homeowner) lived.

Andre was adorable which doesn’t really matter — (but, my goodness, doesn’t it help?) — and he welcomed seven of us (Kayo, Ken, Al, Daniel, Michael, Bob, and me) into his home.

He was an interesting and personable guy who told us about his life here and answered a bunch of questions from us. He likes to make homemade spirits, and even though this program is billed as “coffee and cake,” he offered us, and we took him up on, some of his homemade spirits with the cake.

Some pics of his house and hospitality:

And yes, that’s Bob playing the Steirische harmonika! After his third or fourth glass of spirits, the spirit moved him to ask Andre if he could try it.


We returned to the riverboat for lunch and enjoyed a salad bar and fish and chips!


After lunch, we set out for the city walking tour, and one of the guides was Matej from this morning’s home visit, so we got in his group, because we knew how good and funny he is!

A few pics of the tour:

Matej told two stories regarding these two sites:

About the “Man at Work” sculpture, he said the locals laugh at the tourists whenever they see them squat down next to it for photos and rub its head (which apparently many do “for good luck”), because what they know is that dogs relieve themselves on that statue all day long.

And about the “creeper man,” he said that that guy was a real person, and in fact his grandmother knew him, but he got spurned by a woman and went a little crazy (as in with mental illness) over it. And after that, he started staring and making goo-goo eyes and comments at women and became “creepy,” which today would probably consider what he was doing as harassment.

“Creeper Man”


And tonight’s dinner:



Tonight’s activity was “An Evening with the Stars,” where video or audio clips of movies were played and we had to guess the name of the actors or movies. Our dinner companions from last night (who also do their weekly dinner menus) are in the front of the middle table: Daniel in the blue & black flowered shirt, with Michael to the right of him in the black polo shirt.

The crowd participating in the movie trivia game — the 2 front tables are members of our group.

Mystery Voice
1 – Celine Dion
2 – Nicole Kidman
3 – David Attenborough
4 – Stevie Wonder
5 – Jim Carey
6 – Heath Ledger
7 – Rowan Atkinson
8 – Oprah Winfrey
9 – Hugh Grant
10 – Bjork

Missing Title
1 – Pretty Woman
2 – Finding Nemo
3 – Rocky
4 – Green Mile
5 – Fight Club
6 – Shrek
7 – Shawshank
8 – Lion King
9 – The Matrix
10 – Titanic

Music From Movies
1 – The Breakfast Club
2 – Skyfall
3 – Mission Impossible
4 – The Naked Gun
5 – Rocky Horror Picture Show
6 – Star Wars
7 – Austin Powers
8 – Breakfast at Tiffany’s
9 – Ghostbusters
10 – The Blues Brothers

Danube riverboat cruise – Budapest, Hungary – Sunday, July 6

Today’s program:

Excursion description: Architecture from across the centuries shines a light on the history of the Hungarian capital. Originally two separate cities, Buda to the west and Pest to the east offer incredibly different views on the culture of one of the liveliest cities in Eastern Europe. Today, you’ll have the opportunity to explore the city during a guided tour, including Heroes’ Square and the UNESCO World Heritage-listed Andrássy Avenue and Buda Castle District.

These brilliant devices were provided in our cabins, which you use during the walking tours to be able to hear your guides without everyone having to crowd around them.

We loved our tour guide — “You can call me Charlotte,” she said. She’s in the purple dress in the last picture in this set. A few of my favorite things of this outing:

The Garden of Philosophers

Heroes’ Square

A few amusing things on the tour:


Late afternoon, we had a “Captain’s Reception” and then our “Port Talk,” which is when they tell you about the next port and everything going on there.

During the captain’s reception, we enjoyed champagne with an amuse bouche, and I treated myself with a change from bourbon and sodas to a treat from the Vodka Cocktail Collection. We had the most expensive, so all-inclusive drink package, so why not?


We had a most delightful dinner, sharing a table with new friends, Daniel & Michael. They’re from Seattle and they’re the first people we’ve met who create a list of dinner menus for the week like we do.

Each night for dinner, there is the full menu, along with a “chef’s recommendation” menu:

Bob and I both chose the chef’s recommendation this evening:


After dinner there was a “Name That Tune” game that I didn’t participate in, but Bob did. There were 3 parts to the game with the emcee playing a clip of music each time.

First round: You had to identify the song title and the artist (or band).
Second round: You had to identify a song that was being played backward.
Third round: You had to say if the song played sold more or fewer than 10 million records.

Bob’s team won, and they were presented a free bottle of spirits and some chocolate.


Danube riverboat cruise – Budapest, Hungary – Saturday, July 5, 2025

Today’s the day when our pre-cruise stay ended and we boarded the Emerald Star riverboat. We boarded just before 11

and had to wait until 12:30 for our embarkation lunch.

Our cabins were projected to be ready around 2, but were ready earlier. We have a Panoramic Balcony Suite whose highlight is a floor-to-ceiling window that slides down opening it up to the outside. Home sweet home for the next 7 days.

After the captain’s welcome, we had dinner. Typically we get 2 menus, one is the full menu and the other one contains the “captain’s recommendation” from the full choices. I forgot to grab a copy of the full menu, but here’s the captain’s recommendation one, which both Bob and I had.

After dinner, we were treated to a Hungarian Folklore Music & Dancing show. Of course, for our group of about 40 gay men, most eyes were on the male dancers.

and we ended the evening with our riverboat staying in Budapest and cruising around the Danube, which was stunning at night.


A visual pun

Unlike the dead skunk in the middle of the road, this dead fly was on the side of the hallway the 2 days we were at the Monastery Boutique Hotel.

On the way to checking out, we created this image as a visual pun.

What is it?

Click here for answer.

 

Shoofly! Webster’s definition is:

shoofly
noun

shoo·​fly ˈshü-ˌflī
1: a child’s rocker having the seat built on or usually between supports representing an animal figure
2: any of several plants held to repel flies

 

Pre-riverboat-cruise – Budapest, Hungary – Friday, July 4, 2025

7 of us from Raleigh — Al, Ken, Susan, Peyton, Kayo, Bob and I — met for happy hour at a nearby pub called Belgian Brasseire,

which had an incredible (meaning pages and pages) of beer selections.

We had 3 or 4 (or 5 or 6) rounds of spirits. Bob and I drank Maker’s Mark on the rocks, and the rest of the group had beer.


We went our separate ways for dinner, and Bob and I ate at a place called Corvin Gastropub, which we thoroughly enjoyed

and we had the Corvin burger, which came with fries, and which was delicious.

Corvin burger and fries

If you’ve traveled in Europe you probably know how hard it is to get some ice in drinks without asking for it, and asking for a lot of it. So imagine our surprise when this cute little bucket of ice with giant-sized ice cubes was delivered with our high balls!

Bourbon and ice!

In my defense, I did say to our server (who was great) that, “We’re Americans so you know we like a lot of ice.” Bless her.


As we ate, I noticed that the businesses around the gastropub all had Corvin in their names, and I asked our server if one person (named Corvin?) owned all of these businesses, to which she laughed and said, “No it’s the name of the square here and he was a king.”

Me: “Oh, did you know him?”

She, laughing more: “No he was around in the 1400s.”


After dinner, we stopped in the Mini ABC, which was right across the street and treated ourselves to dessert.

Bob’s chocolate pretzel treat and John’s Oreo treat

Friday morning’s breakfast

The hotel offered a killer breakfast, and we got our money’s worth:

There was also a coffee station and a water station.

Our first night’s dinner

At the Monastery Boutique Hotel in Budapest, where we’re staying for two nights before we board the Emerald Star for our Danube riverboat cruise, we grabbed an hour-or-so nap upon arrival, and then we had a most delicious dinner in Umo, one of the two restaurants associated with the hotel.

John, Al, Ken, & Bob at dinner

Carlos, who was just adorable, was our server, and when we asked him where he was from he said, “A small city near Mexico City.”

And when we asked him what brought him from Mexico to Budapest, he said, “I came over with a person.” Since any straight guy would have said something like, “I followed my girlfriend here,” we assumed he was on “our team.” And then he added, “But we’re no longer together,” which drew a collective, “Awww” from all of us.

This place had fantastic food.

The menu:

Bob’s and my choices:

And our comeuppance:

Our receipt

Our Danube Delights Riverboat BearCruise

It’s the beginning of our Danube Delights Riverboat BearCruise vacation.

We flew from Raleigh to Paris (on July 2) and to Budapest (on July 3). They were Delta Flights, operated by Air France, and our friends Al & Ken were on the same flights. We were slightly delayed out of Raleigh due to bad weather, and we had a 2-hour delay for our Paris to Budapest flight.

During our 7 hour- 55 minute-flight from Raleigh to Paris, Bob watched The Last Show Girl and Novocain and I read some of Hell of a Book.

We’re staying at the Monastery Boutique Hotel, which is on the other side of the Danube from the House of Parliament building.

We’ve booked a vacation that’s not a cruise!

We have booked a sleep-car bedroom for a ride on Amtrak’s Southwest Chief, which leaves Chicago on Wednesday, September 3rd and arrives in Los Angeles on Friday, September 5th.

It’s an approximate 43-hour trip, covering roughly 2,265 miles with 31 stops. The Southwest Chief is known for its scenic views, including the Painted Desert, Red Cliffs of Sedona, and the Grand Canyon.

The trip is described as:

We’ll take you across the mighty Mississippi through 8 states — past wheat fields and ranches, missions and pueblos, mountains and deserts. Carving through curving canyon passages only a few feet wider than the train itself, you’ll see spectacular landscapes and pristine vistas not visible from interstate highways.

ITINERARY

We’ll leave from Chicago’s Union Station on Wednesday, September 3, 2025 @ 2:25 p.m.

And arrive in Los Angeles’ Union Station on Friday, September 5, 2025 @ 7:57 a.m.


SLEEPING

Our bedroom looks like this, where the seating on the left side converts to bunk beds:

And I’ll be climbing up the ladder to the top bunk for sleeping. You probably figured I was a top.


EATING

See the current traditional dining menu.

Bob and I both love a good omelet, so we’ll definitely be having one of these one day, if not both days! (Note: We will also be adding a hyphen between “three” and “egg” in our order.)


We’ll be flying to Chicago to catch the train, spend 3 days in the L.A. area once we get there — for a family event — and fly back from LAX to RDU.

Here’s a taste of the experience, which shows the bedroom and the dining experience. (Complete aside: Jeb is adorable, which isn’t important, but my goodness doesn’t it help?)

Ode to Italia cruise – day 8 (Trieste & Venice)

Tuesday, April 26, 2022

We woke up docked in Trieste, Italy and had breakfast comprising uneaten yogurt from yesterday and some of the fruit that’s always in the suite. The port of Trieste from our balcony: (Hover to enlarge photos.

After disembarking, we hopped on a bus for a 2.5-hour ride to Venice that turned into a 3-hour drive due to a horrific highway traffic jam in which we moved about 500 feet in 30 minutes, at which time the driver took an exit and we continued on some “back roads” for quite a while, only returning to the highway once he was sure we were past the jam.


In Venice, we boarded a water taxi along with a couple of members of our group who are really too old for that sort of transfer and are—for the most part—old, rich, white, people who don’t seem to have any coping skills when they find themselves in situations that don’t measure up to their privileged lives.

For a bit, we were in a wide-open area, but eventually entered the canals where this little idyllic scene took place:

We arrived at our hotel and exited the water taxi with only a couple of close calls of the aforementioned people falling into the water. (Hover over photos for captions.)

The entrance wing of the hotel The hotel restaurant below
The room keys were cool There were a lot of slight ups and downs navigating to our room

After settling in, Bob and I headed out with our friend, Dan, whom we knew from the previous Seth cruise we were on in 2019, to a nearby pharmacy to get COVID-19 tests, for which a negative result was required to re-enter the United States.

We had a heck of a time finding it among the narrow and twisted streets, and by the third time someone responded to my question about where the Farmacia Al Pellegrino was with, “You go to the end there, turn right, then left, and then ask someone else,” we were on to their game.

After walking through many small squares and plazas, and seeing many local shops and restaurants, we finally found it and got tested fairly uneventfully.

We ate some delicious pizza right across the street, since we had to return in 30 minutes to get the results of our tests—all of which came back negative, thankfully. The place was called Farini’s and the pizza was so, so good. I got ham on mine and Bob got pepperoni on his.


Back at our room, Bob watched a couple of episodes of TV shows that he’d already seen, but not in Italian like they were here. I fiddled with the air-conditioning, spending at least 30 minutes and never did figure out how to keep the temperature colder than it was originally set to and keep it running for more than 2 minutes.

Speaking of old, white, privileged people, here are 3 things that drive me nuts about Europe: 1) ice for drinks, 2) bathrooms that are rarely free, and often confounding, 3) irregular access to air-conditioning.


We may have drifted off to sleep for about an hour, and we decided to eat in the hotel restaurant rather than walking around looking for a place—and because it had begun to rain.

We both got La caprese classica, con capperi e olive taggiasche (Classic tomatoes and mozzarella salad, capers, and taggiasca olives) for our salads.

John’s entrée: Spaghetti alle vongole, pomodoro celiegino, & basillico (Clams spaghetti, cherry tomatoes, and basil) and Bob’s entrée: Lasagna classica alla bolognese (Classic lasagna bolognese style)


By then, it was 9:30 and since we had to be up at 4:30, we hit the sack.

Ode to Italia cruise – day 7 (Zadar)

Monday, April 25, 2022

We awoke docked in Zadar, Croatia, and we had a light breakfast since we’d had such a big one yesterday and we had an early morning, and several-hour, excursion today with an hour-long bus ride from the port to the Krka National Park.

Our ship from the pier, Croatia country sign and flag (click to enlarge photo)

Today’s excursion was a welcome change from touring old cities in that it was mostly walking in a beautiful national park and taking a short boat ride from the park to a nearby city to have lunch.

Our tour guide was Anita, and we just loved her. I loved listening to her narration, as her ESL word choices and turns of phrases made her all the more interesting.

And here’s a “sneak preview” of the beauty of this national park, a video of which I took toward the middle of the excursion:

Krka National Park & Cruise (6.5-hour excursion)

Delight in your inspiring visit to superb Krka National Park, a lush, protected area accented with spectacular waterfalls, and relax on a gentle cruise downstream to the quaint fishing village of Skradin. Krka National Park is a wonderland of dense forests, wild rivers and thundering waterfalls, such as Skradinski Buk, the last of seven waterfalls on the glittering Krka River. Discover that Skradinski Buk isn’t actually a single waterfall but rather a long series of gracefully arcing cascades that spill over countless travertine rock formations. Enjoy a guided tour that includes time to wander on your own, staying alert for sleek otters playing in the water, colorful Cleopatra butterflies flitting about and a variety of indigenous and migratory birds, including the regal golden eagle and lightning-fast peregrine falcon.

Hop on a touring boat and travel downstream to 6,000-year-old scenic Skradin, a beautifully preserved town on an inlet wrapped by hills. Admire gleaming yachts in the expansive marina and savor a casual lunch, bursting with authentic regional flavors. On this exploration of the Krka River’s highlights, Croatia’s bounty, both wild and refined, is sure to dazzle you.

Snakes and flowers found naturally in this park

After trekking through the park for a while, we had an hour of free time in a little resting and shopping (of course!) area, before boarding a boat to take us to the town of Skradin (“an overlooked Croatian gem”), where we were to enjoy lunch.

That ice cream looked cool in person in spite of looking like somewhat of a hot mess here. The stuffed Dalmations were an homage to this region of Croatia, which is known as Dalmatia.

We took the 20-minute boat ride to Skradin, and the water was so beautifully green en route. The name of the restaurant was Restoran “Visovac,” with these nearby businesses.

In the restaurant, we sat at a table for 6, which included, in addition to us, one straight couple and a family of 4 comprising two moms and two sons.

The moms, Lauren and Jen, and their sons, Jack (14) & Nick (9), were from near Boston. Lauren worked for Google Research and Jen had her own leather goods business. The straight couple, whose names escape me, were from just outside Austin. All of these folks were on our cruise but not with Seth’s group.

We (Lauren, Jen, Bob, and I) talked about our getting-married experiences, about when we did it and some of the hoops we had to jump through to make it happen. Since they live in Massachusetts, Lauren and Jen had married way back in 2005 with same-sex marriage legal there way before the Supreme Court ruling on June 26, 2015—the very day on which I asked Bob to marry me.

The straight couple did not mention any hoops that they had to jump through to get married.

Our lunch comprised: A chicken-orzo soup, a slaw salad, pork chop and butter-herbed mashed potatoes for the entrée, and a dessert of chocolate cheesecake.


Tonight was our Farewell Cocktail Reception for Seth’s group.

On our way down to the Splendor Lounge for it, we passed one of the “community puzzles,” which had been completed.

In the lounge, there were a few stories, a little bit of singing (here’s Faith Prince doing a number), and a lot of trivia questions for prizes.

Seth and James gave away prizes for the correct answers to their broadway trivia questions, and all of us got a poster signed by them and the 4 stars with us this week. See it there right by my leg on that table? That’s the last we saw of it, too, realizing we accidentally left it there in the excitement of getting Seth and James to sign the Stars in the House card.

I won the card by answering the trivia question, “What were we celebrating on Stars in the House in the episode in which Andréa Burns joined us?” Answer: The 1-year anniversary of the show.

And Bob won this CD answering, “Who was the understudy for Barbra Streisand in Funny Girl?” Answer: Lainie Kazan. (And when Barbra began doing the show in London, she was replaced on Broadway by Mimi Hines. Hence, the CD.)


Restuarant entrance

We ate at the third of the 3 high-end restaurants tonight. This one’s called Pacific Rim and described as: Prepare to be delighted by a perfect balance of delicious flavors and Zen-like ambiance. Amid dimly lit architectural details and lotus-shaped windows, dine on Pan-Asian creations like Korean barbecue lamb chops and lobster tempura. (click photo to enlarge, hover over photo for description)

Champagne welcome drink Breadsticks with hummus and edamame
John's appetizer: Alaskan king crab summer roll Bob's appetizer: Assorted sushi platter
Bob flexing his chopstick skills Bob and John salads: Pacific Rim house salad
John's entrée: Canadian lobster tempura and Japanese mushrooms Bob's entrée: Aromatic duck (not pictured: green beans & white rice
John's dessert: White chocolate green tea ice cream Bob's dessert: Raspberry ice cream

Tonight was the ship’s final show, which featured Seth and Andréa Burns.

It started off with our group being called up on stage to do our Broadway number, Ya Got Trouble from The Music Man, with Jason Graee performing the lead. (Note: I didn’t participate in the group number this trip.)


Bob and I ended the night with a shopping spree in a shipboard “boutique”—which is a synonym for “overpriced.” We each had $200 worth of shipboard credit that we hadn’t used. We were like those people that get to go on a store shopping spree, just throwing stuff in the cart.

We would never buy anything in a place like this with our own money, and it was actually hard to spend $400 in there. Bob bought a $125 shirt, which is inconceiveable to us in any other life situation.

When we were at about $375, I made a comment that we were going to need an extra suitcase to put all this in, and the cashier got all excited—and into our spree—saying, “I know just the thing, and it’s only $19!” and she ran and got a bag that said Regent on it, to which we said, “WHY NOT???”

Here’s our haul: (click to enlarge; you know you want to see it all up close)

(clockwise) A can of Pringles to help us finish up the bottle of Jim Beam in our cabin 🤣; that $19 Regent bag the clerk grabbed for us; a cap for Bob; a “fancy” t-shirt; that infamous $125 dress shirt; two wallets (totally random); 3 t-shirts advertising Regent and in various sizes to cover our buffet-eating this week; 2 key chains, also advertising Regent; a bag of Kleenex, which Bob likes to keep in pockets and which sometimes end up in the washer and dryer; Cadbury and Dove chocolate, and some pens and pencils, also advertising Regent.

Ode to Italia cruise – day 6 (At sea)

Sunday, April 24, 2022

We are cruising the Mediterranean Sea with no port call today.

Every day is a breakfast buffet, and here are some of the stations: (click photos to enlarge)

In addition to the buffet each day, some specials are added to the fare.

We were feeling a little festive today, so I treated myself to a mimosa and a donut for breakfast:

And Bob availed himself of caviar and Eggs Florentine:


This cruise included free valet laundry service described as: Complimentary valet laundry service is available, allowing your clothing to be picked up, safely laundered, carefully pressed, folded, then returned to your suite each day. Onboard self-service laundrettes, including irons and ironing boards, are located on select guest decks. Self-service laundry is free of charge, with detergent provided.

Since we had no port call, Bob did ours today in this cute little “laundrette” close to our suite:


There were 3 Seth activities spread across the day:

Broadway bingo (11:00 – noon)

We called out the names of Broadway plays for each letter of the alphabet, and then agreeing on one, placed it randomly on our blank cards.

Seth then asked trivia questions about each of the plays and when we figured out which one it was, we marked it on our card with the game number. We played a few regular bingos, one letter X game, and one 4 corners game.

We didn’t win any, but we had fun and we thought about Pauline while doing it.

Behind the scenes of Stars in the House (2:00 – 4:00 p.m.)

At the beginning of COVID, when everything shut down, including Broadway, Seth and his husband, producer James Wesley, created Stars in the House, a daily live-streamed series to support The Actors Fund and its services.

They’re still doing it and it had raised over $1.51M as of 04/24/22.

Seth and James talked about the fun of creating the shows and showed clips of various episodes of it that they particularly loved or found especially meaningful.

They also talked about the making of the Seasons of Love / Let the Sunshine In Biden presidential inauguration music video they produced by request in the incredibly short time they were given to do it.

Chatterbox with Jason Graae, Faith Prince, Andréa Burns, and Bonnie Milligan (9:00 – 9:30 p.m.)

This was modeled after a weekly talk show called Seth’s Broadway Chatterbox that he did between 2003-2006. It featured sassy Broadway celebrities and happened every Thursday evening @ 6 PM at Don’t Tell Mama (343 West 46th St. in New York City, between 8th & 9th Avenues). Tickets were $10 (which was donated directly to Broadway Cares/Equity Fights Aids) and required a 2 drink minimum.

Tonight, Seth chatted with Faith, Jason, Bonnie, and Andréa about their many trials, tribulations, and successes in becoming Broadway stars.

Ode to Italia cruise – day 5 (Sicily)

Saturday, April 23, 2022

 

We had an early start this morning with our excursion starting at 8 o’clock, so we ordered breakfast in our cabin instead of going down to the buffet. They took a minute to put a tablecloth on our table before setting everything on it. Too fancy.

Here are 3 shots of the port of Sicily out our veranda doors: (click photos to enlarge)


We were in the Constellation Theater waiting for our group to be called for our excursion and an announcement came on from the captain: “Literally 5 minutes ago, we were informed that Italy is allowing only N95 masks now; please make sure you’re wearing one before disembarking the ship.”

We hadn’t brought N95 masks with us, but thankfully, the cruise line had provided everyone with one upon boarding. We ran back up to our cabin to switch ours out.

Complying with local law:

Our excursion in Sicily:

Highlights of Taormina and Greek Theater (5 hours)

Delve into dazzling Taormina on a guided walking tour of this ancient seaside city. You’ll appreciate a scenic drive along a winding road to Taormina, a town graced with an extraordinary natural setting and an evocative medieval character.

Stroll past the exquisite Palazzo Corvaja, a beautifully ornate building whose construction began in the 15th century and which bears Arabic, Norman and Gothic influences. Gaze at the Greco-Roman theater, an architectural treasure that dates back to the 3rd century BC, a reminder of how long Taormina has been a vibrant city. While roaming the fascinating remains of the auditorium, see that its placement on the slope of a steep promontory offers what some consider to be one of the best views in all of Italy, a breathtaking panorama of Taormina, the glittering Mediterranean and striking Mount Etna in the distance.

You’ll descend to lively Corso Umberto, the town’s main commercial street, and wander its quaint jumble of elegant homes and picture-perfect churches. During free time, you might wander to Taormina’s aromatic Public Garden or browse one-of-a-kind handicrafts in a shop tucked away in an inviting lane, perhaps finding a perfect memento of this resplendent town.

Excursion pictures: (click to enlarge smaller photos)
We headed out bright and early. We always get excited when we see “Bob o’clock” on a digital clock. The one on the bus did not disappoint.

That’s Mt. Etna (crossword puzzle answer extraordinaire) in the bottom right.

That’s our tour guide, Allesandra, in the bottom right.

The Ancient Theater of Taormina


We ate at the second of the 3 high-end restaurants tonight. This one’s called Chartreuse and described as: Classic French fare with a modern twist… and glorious ocean views. Chartreuse evokes the ambiance and romance of a chic, fine-dining restaurant on a Champs-Élysées side street with all of the refinements and exquisite flavors that come with the finest haute cuisine. (click on photos to enlarge)

Charger plate Champagne toast
Baguettes and multigrain bread Salade de Crabe d’Alaska: Alaskan King crabmeat with citrino olive oil wrapped in Daikon radish, chartreuse-infused melon juice (John)
Terrine de Foie Gras au Sauternes: Duck foie gras terrine with Sauternes jelly, toasted brioche, carmelized apricot (Bob) Aperatif toast: Amaretto (John), Chambord (Bob)
Bisque de Homard a l’Argagnac: Lobster bisque with armagnac (John & Bob) Coquilles Saint-Jacques Poêlées et Chorizo: Seared scallops topped with chorizo, butternut squash spaghetti, Champigny sauce (John)
Carré d’Agneau en Persillade: Roasted rack of lamb with rosemary persillade & chickpea fritters (Bob) Dessert “appetizer”
Opéra Maison: Almond-chocolate cake, chocolate cremeux, coffee-chocolate ganache (John) Glace Maison: Homemade chocolate ice cream (Bob)

Ode to Italia cruise – day 4 (Capri Naples Call cancelled)

Friday, April 22, 2022

Last night, an announcement was made that we wouldn’t be able to call on Capri because of inclement weather and that we’d be sailing to Naples instead.

Approaching Naples this morning it was announced that there were dangerous swells and high winds that precluded us from being able to take tender boats to shore and that today’s port call was being canceled and we’d forge on with an unplanned day at sea.

The ship’s cruise director and his team scrambled to add extra activities to today’s schedule, and Seth’s team added activities for us today, too.


From 2:00-3:00, we participated in Seth’s recording of his Sirius XM On Broadway radio show, which consisted of him recording short stories between 8 songs about either the song that just finished or the one coming up next. Sometimes he plays a few measures of songs as part of his stories.

He wanted to tell one story about Andrea McArdle and asked who was on his last cruise on which Andrea performed. We raised our hands, and he called Bob up to ask him a question on the air. And Bob answered beautifully. We don’t have Sirius XM, so we’re not sure how it works, but he said it was airing on 04/22 from 3-9 p.m.


On each of Seth’s cruises, he chooses a huge Broadway production number that includes a chorus, and he teaches the parts to everyone in the group who wants to sing it. Then, on the last night of the cruise, one of the Broadway stars sings the song, and everyone joins them on the stage to be in the chorus.

And, in the Before Times, each person in the group could invite 4 people they met during the week on the ship, but who aren’t part of our group, to come to the final show, but they’re not doing that this time due to the COVID “situation.”

So at 3:00, we had our first rehearsal for this cruise’s number, which was (Ya Got) Trouble from The Music Man. One of the stars on this trip, Jason Graae, is going to sing it and our group will be the chorus.

After handing out the music, Seth asked everyone who wanted to sing to move into their desired sections—soprano, alto, tenor, or bass—and he taught each part, after which we rehearsed it all together.

Then, we did it once with Jason singing the lead part:

Such fun!


If you cruise, you’ll know this is very unusual. We called room service to have bourbon and club soda brought to the room and this is what was delivered:


This ship has 3 “high-end” restaurants that you can eat at once during the cruise, and we ate at the first of them tonight. It’s called Prime 7 and described as: From perfectly aged, prime New York strip, porterhouse, and succulent filet mignon to smoked salmon with a phenomenal tamarind-whiskey sauce, Prime 7 elevates classic American fare to new heights.

Our charger plate

Pretzel bread with sea salt butter

Other breads

A spicy tomato soup (compliments of the chef)

Apparently, I got so excited about the bread that I didn’t photograph our “Iceberg wedges”: Crisp applewood smoked bacon, hardboiled egg, fresh chives, buttermilk dressing.

We both had the “Surf & Turf” filet mignon and lobster tail with drawn butter

After our server removed the lobster tail from the shell for us, and with my twice-baked potato

Cherry-topped fudge brownies (literally) on the dessert menu

Caramel Popcorn Sundae (side view)

Caramel Popcorn Sundae (top view)

Bob had chocolate ice cream for dessert, but we apparently failed to photograph that, too. Did it really happen?


The ship’s show tonight in the Constellation Theater was Seth with Jason Graae and Faith Prince.

Ode to Italia cruise – day 3 (Rome)

Thursday, April 21, 2022

On our way to breakfast, we passed the ship’s “puzzle in progress”—open to anyone walking by who wants to take a minute (or an hour or however long) and contribute to the effort.

In the breakfast buffet area, Bob represented his hometown of Battle Creek by the cereal selections.


We set out for our 6-hour excursion, 2 hours of which were the round-trip from the port, Civitavecchia, to the city of Rome—about 55 miles each way.

Panoramic Rome (6-hour excursion)

Experience Rome’s enthralling historic beauty and architecture. After arriving in the Eternal City, you’ll pass the riverfront Lungotevere, the Vatican Walls, which delineate the Vatican City, and the Ara Pacis, a 1st-century BC altar dedicated to peace. Continue along the Roman Walls and the wonderful Villa Borghese gardens before entering the Old Town near the ancient Porta Pinciana. You’ll drive down lively Via Vittorio Venero, around which much of Fellini’s La Dolce Vita was filmed, and make your way to quintessential landmarks including the white marble Victor Emmanuel II Monument, the Roman Forum, the Colosseum, the Arch of Constantine, the Circus Maximus and Saint Peter’s Basilica.

After concluding your panoramic tour, you’ll alight from your coach and enjoy time on your own starting from the elegant Piazza del Popolo, which is a few minutes’ walk from memorable landmarks such as the Trevi Fountain and the Spanish Steps, as well as some of Italy’s finest shopping avenues, Via del Corso, Via Frattina and Via del Tritone. You’re certain to appreciate how this tour brings you up close to Rome’s marvels from the comfort of your coach.

Excursion pictures:


Returning to the ship, the buffet had Italian food to celebrate our arrival in Italy.

Starting with an amaretto aperitif, I followed it with a slice of grilled eggplant, a slice of grilled zucchini, some shrimp, and some Caprese salad, then, crackers and some cheese, a garlic bread roll, fresh green beans, and an alfredo sauce pasta.


There was an LGBTQIA+ Get Together at 6:30 tonight and has been our experience in the past, none of the gays ever show up to these things. There were very few people and we didn’t mingle with any of them, but instead had a cocktail and ate our 6 pretzels.

There was a couple entertaining in the lounge, Boogie & Kasia, he on the keyboard and she on vocals. Bob and I slow-danced as she sang Could I Have This Dance? and during it, Kasia pointed out that it was a waltz.

They played another waltz after that and she danced the waltz around the dance floor by herself. I got up and did, what I call “chase dancing,” where I dance “to” her instead of “with her,” facing and following her around the dance floor.


There were no Seth shows or activities tonight, so we attended the general entertainment of the ship, which was a show called Bohemian Soul that explored an “eclectic array of music ranging from the ‘Habanera’ from Carmen to hits from Frank Sinatra, Cher, and Lady Goga. It was good enough, but it wasn’t Broadway level. 😃


We stopped back by the Splendor Lounge afterward and Boogie and Kasia were still there, and I actually waltzed with Kasia this time.

I know my legs aren’t supposed to cross like that, but it was great fun and I saved thousands of dollars in Arthur Murry dance lessons.

Ode to Italia cruise – day 2 (Monte Carlo Corsica)

Wednesday, April 20, 2022

The port at Monte Carlo was closed due to high winds, so the captain was able to “pivot” the boat and the crew scrambled to pull together an excursion that we could take in Corsica.


We were up at 6:30 this morning and went down to breakfast at about 7:30, where we were some of the first people there and easily grabbed a table by the window.

I had today’s raisin French toast special:

At about 11 a.m., we left the cabin to allow Lester, our suite attendant, to service it, and we walked around the track on deck 12, which is “the sports deck,” which includes:

A miniature golf course

A tennis court

A grassy area for bocce ball or croquet (back) and one for cornhole

And the cruise-ship-cliché shuffleboard

There are several of these “lounge chairs for (at least) two” around the perimeter of the deck

A view of the pool and jacuzzis one deck below


We stopped at the library on the way back to our room, where I found a large-print edition of a The Accidentals, a book that’s actually on my “Want to read” Goodreads list, so I grabbed it.

We hung out on our veranda until lunch up at the Pool Grill restaurant and bar, and witnessed this incident:

Asshole who created the drink drama back at the hotel…

Server stops by his table to tell him his order is almost ready, to which he replied, “Oh you mean the order we put in 30 minutes ago?”

His and his wife’s food orders arrive shortly after that and she complains that her hamburger isn’t hot enough and sends it back. Asshole mansplains to the server taking it back that “they cooked hers first and then put it aside while they cooked mine and hers got cold.”

At this point the manager has come over to their table, and 3 ship personnel are involved in these people’s maddening drama.


Today’s excursion in Corsica:

Ajaccio City Sightseeing Tour (55 minutes)

Welcome to Ajaccio, the cultural and political capital of the island of Corsica—and the city where Napoleon Bonaparte was born. With the privatized open-top bus, which will pick you up at the pier, get a panoramic visit of all the unmissable sites commented on in English. Pass by the old town; Cours Napoleon, the main street Ajaccio; Austerlitz Square with a statue of Napoleon; Casone; English Quarter; Greek Chapel; Sanguinaires roads, a cemetery; and all the wild beaches, La Parata. On the way back to the ship, see the cathedral where Napoleon was baptized and the citadel of Ajaccio.

Excursion pictures:


Seth’s activities

We had a fun dinner tonight with 4 other members of our group‐Susan (from Medford, Massachusetts), Rich & June (from San Francisco), and Marie (from Farmington, Michigan).

Janice said at one point, “Let’s go around and each tell how we ended up on this cruise.” The answers involved a lot of “how I first discovered Seth” and “previous of his cruises I’ve been on.” And, we talked about a million other things during our 1.5 hours together.

I had a mixed green salad, a lobster and avocado appetizer, and a lobster tagliolini pasta dish, followed by a chocolate-caramel-mocha torte dessert, all of which were delicious.

Lobster and avocado appetizer

Dessert


Seth’s show tonight was the ship’s general entertainment. Usually, the ship has its own entertainment for the people who aren’t in his group, but on this cruise, his shows with each of the stars were the ship’s general shows.

Tonight was with Bonnie Milligan, whom we’d never heard of, but who was phenomenal.

Seth is convinced she’s going to win the Tony for her upcoming show Kimberly Akimbo, and if what we heard tonight is any indication, the buzz certainly seems warranted.

A “belter,” she’s definitely got a set of pipes on her. Seth loves belters, and I think he tries to have at least one on each of his cruises. On our last one, to the Southern Caribbean in 2019, he had on Andrea McArdle, a lifelong belter who started her Broadway career as the original (child) Annie in 1977.

Photos weren’t allowed during the show, but as he usually does, Seth let us record one number. I can’t upload the video here, so this is a (washed out) frame of Bonnie singing the song, Beautiful, which she sang in the Broadway musical, Head Over Heels, and which Seth allowed us to record.

Other songs in her repertoire included:

  • Don’ Rain on My Parade (Barbra Streisand)
  • Why Haven’t I Heard From You? (Reba McEntire)
  • I’ll Never Stop Loving You (Doris Day)
  • The Man That Got Away (Judy Garland
  • I Have Confidence (Julie Andrews)
  • My Man (Barbra Streisand)

Ode to Italia cruise – day 1 (Barcelona)

Tuesday, April 19, 2022

Map with Barcelona marked as our starting port.

We were up early, enjoyed the complimentary hotel breakfast, and decided to try to fit in a 2-hour city tour before leaving the hotel at noon to head to the pier.

We chose the “HOP ON • HOP OFF” bus tour we’d heard about, and although we wanted to do the “blue route,” it wouldn’t get us back in time, so we chose the “red route” instead.

It was a guided tour (with headphones and the ability to choose from a multitude of languages) in a double-decker bus.” We took a seat on the open, upper deck in spite of it being a little chilly. We didn’t hop off at all, because we didn’t have time to do that. We really just wanted to see some highlights of the city. Here are some of those highlights:

Excited to see our ship in the port while the tour passed the ports

Loved these figures by the entrance

In the theater district

Sitting atop the double-decker bus for the tour

Art and history!

Casa Milà by architect Antoni Gaudí

A “local” supermarket

There were a lot of palm trees, which felt a little out of place, perhaps because the weather wasn’t at all warm

And lots of motorcycles

Cool street lamp posts

More art!

The city center

Back at the hotel to reconnect with our group


Our group left the Intercontinental Barcelona by bus at 12:30 and headed to the pier.

Bob and I were one of only a few people in our group who hadn’t been COVID tested within the last 72 hours, so at the pier, we stepped aside to have that done, for which Regent (our cruise line) picked up the tab. We had a 15-minute wait for our results:

Awaiting our COVID test results at the pier before we can board

And we both passed! A gold sticker for being fully vaccinated and double-boosted, and a blue “wrist ribbon” for negative tests at the pier.

Note for posterity: If you tested positive, you could not board the ship, and unless you had trip insurance or something, you were on your own to figure out quarantining requirements and change your plans to get back home.


We were then able to check in, and since it was only about 2:00, the cabins weren’t yet ready, so we had lunch at the Pool Grill, where we both enjoyed a Reuben. I scraped off my sauerkraut and replaced it with coleslaw. I had some most delicious pistachio, while Bob chose the chocolate, ice cream for dessert.


Just as we finished lunch, they announced that our cabins were ready and we headed up to ours.

Here’s a little tour of cabin 868, our home for the next 7 days:

The king-sized “love nest”

Our welcome bottle of champagne in our sitting area

Our bar and entertainment area, complete with cabinets for actual glassware

Our writing/office area

Our walk-in closet

Said closet filled after Bob unpacked for us

Our bathroom, complete with double sinks, which we don’t even have at home (albeit by choice)

And we have both a shower and a bath tub

And finally our veranda with two chairs and a recliner


We set sail at 5:00, and we went to the Observation Lounge for the departure, where we had a cocktail and some salty snacks—potato chips and nuts.

The Observation Lounge

The piano that turns the Observation Lounge into a piano lounge at night

Sailing away at minutes past our scheduled 5:00 departure time


Our Seth’s Big Fat Broadway Cruise Vacation group met at 5:30 in the Constellation Theater for a welcome gathering at which we had cocktails and appetizers (I loved the bacon-wrapped scallops and the cocktail weenies in crescent rolls), and Seth & James (Seth’s husband) went over the schedule and then introduced each of the 4 Broadway stars who are here with us this week—Jason Graae (gay), Faith Prince, Andréa Burns, and Bonnie Milligan.

Afterward, the group moved to the Compass Rose room, where we’ll sit for dinner as a group each night—if you want to. On 3 nights, Bob and I have dinner reservations in the 3 specialty dining rooms (The Prime 7—a steak house, the Pacific Rim—Pan-Asian dining, and the Chartreuse—French cuisine) during which we’ll have a break from the group dining.

Tonight we were seated at a table-for-four with Marilyn and Connie, who are the mother and “aunt” of Judy Perl, who is the owner of the travel agency Seth uses to manage his Broadway Vacations. Aunt is in quotation marks because Connie isn’t actually a relative, but rather a lifelong friend of the family.

They both must be in their 80s and both were an absolute delight. Judy is obviously proud of her daughter. The conversation flowed pretty easily—at times funny, at times serious, but always interesting.

That’s Judy’s mother Marilyn in front of me and “Aunt” Connie next to Bob

Bob and I had the mahi-mahi, his with mussels and mine with a salad, and we split some mushroom risotto. For dessert, Bob had chocolate ice cream and I had a Kahlúa caramel soufflé.


Back at our cabin, we learned that our port call for tomorrow had been changed from Monte Carlo to Corsica because the Monaco port was closed due to high wind conditions.

We had to request an excursion at this new port, and after filling out our form, I brought it down to the Destinations Services desk.

While I was out, I stopped by the Observation Lounge where it was “Late Night Piano Bar” (10:15-11:30) and a guy was playing that grand piano seen in our departure pictures, but where there were very few people, one of whom was an intoxicated woman who was on the dance floor by herself and acting like some kind of emcee, yelling out to everyone, “Get out here on the dance floor. Give the piano player a hand. Don’t leave me up here hanging. Give the piano player another round of applause.”

“Sit down and shut the f*ck up,” was what I was saying—in my head.

I had one bourbon and soda there and then stopped by the Splendor Lounge where it was “Blame it on the Boogie! (10:30-11:30) and that place was hoppin’ with about 15 people on the tiny dance floor, all seemingly having a very festive time. I just observed for a minute and then returned to our cabin for the night.

Pre-cruise day in Barcelona

Monday, April 18, 2022

We’ve never been greeted by anyone with a sign at an airport before, so we were tickled to find this upon our arrival.

When we left, they were still waiting for:

Since it was only 6:45 a.m. when we arrived at the InterContinental Barcelona:

Hotel street view Hotel room Hotel pool

our room wasn’t ready, so we walked around the area for a while before sitting in the lobby later waiting to be able to check in and trying not to fall asleep.


Once in our room, we napped for a couple of hours, and then we met the people in our Seth’s Big Fat Broadway Vacation group in a reception at the hotel bar, where we reconnected with Dan who was also on the 2019 Seth cruise, we met a couple of new people we liked, and we identified a couple of people we already know we want to avoid during this trip.

One totally obnoxious guy was at the bar requesting some drink that the bartenders ended up having to get some books out and scour the internet to figure out how to make. He also stuck his head behind the bar to look at the booze on the shelves from that angle. It literally took them 10 minutes to makes this guy’s drink. He definitely put the “dick” in “being a dick.” Avoid at all costs.


Even way before this trip, Bob and I have always joked when we eat late: “What are we in, Barcelona???”—particularly when it’s approaching 8 p.m. So, it was particularly funny to us when, at around 6:30 p.m., we asked the concierge to direct us to a nearby restaurant that we had chosen for dinner, and he said, “It’s just down the street and around the corner, but it doesn’t open for dinner until 8 o’clock.”

Then he added, pointing to a place right by the hotel, “That place has tapas and cocktails, and the food is very good there. You can go there while you wait for dinner.” It was your classic, hole-in-the-wall-looking place that we probably wouldn’t have looked twice at had it not been recommended—and the food was very good.

We ended up making that our dinner, because to be honest, we still weren’t very hungry after eating our way up the east coast and across the Atlantic and then having both dinner and breakfast on the plane.

The place was called Taps and this is a portion of the English version of their menu:

Bob had some red wine, and I ordered bourbon and soda, which turned out to be scotch (yuck!) and soda, but I drank it anyway. Our dinner:

Spanish (d’oh) olives

 
Bread

 
Patatas Bravas tapa

 
Small sausages tapa
That sauce on it looks a little nasty in this picture, but it was so good!
 
Mushrooms tapa

We walked around a bit after leaving there, looking for a bakery-type place, plenty of which we’d seen during our morning walk, but didn’t find anything that struck us, so we just headed back to the hotel and in for the evening.

Travel day to Barcelona

Sunday, April 17, 2022

Being the rule followers that we are, we arrived for check-in 3 hours before takeoff time. There was a small check-in snafu requiring us to step out of line and complete our Spain Travel Health forms that I thought were complete! I’m grateful to have had my laptop available to complete them and that the process went off without a hitch. When the gate agent scanned our QR codes, she exclaimed with a smile, “They’re in there like swimwear!”

Because it’s an international flight on American Airlines, and we have business class seats on an international flight, we have access to the Admiral Club Lounges for this trip.

We spent the 2.5-hour wait for takeoff in the Charlotte Airport club, where it’s “better waiting with complimentary food and drinks.” And no blasting TVs like at the gate.


We departed Charlotte just after 1 p.m. on AA 327 to JFK in first class, because we booked business class seats for this trip and there’s no business class section on the plane for this leg.

We had a 2-hour layover at JFK, which we spent in the “Flagship” Admiral’s Club (a step even further up as if the regular club wasn’t enough).

It had both a food buffet and a wine and champagne “buffet.”


We settled into our luxurious business class seats on American Airlines flight 66 from JFK to Barcelona on a Boeing 737-200ER, which were obscene! I don’t know why we thought we needed to bring earbuds when Bang and Olufsen headphones were supplied as part of the seat. And we had a quilt and a pillow for our fully reclining seats, which reclined all the way to flat as a bed. The 20-inch screen was about 2 feet from us but god forbid we should have to reach for it, when we could just use the remote off to the right. Our “Shinola” bag has a sleep mask, Ted hose socks for circulation, a pen, and a toothbrush and toothpaste.





Once settled into my “pod,” I ordered a cocktail, listened to some instrumental music, and read my current book.

Dinner was served toward the beginning of the trip, and Bob and I had chosen the “Created and inspired by our partnership with the J Beard Foundation and Chef Sarah Grueneberg: Spinach and ricotta rotola pasta served with pomodoro sauce, basil pesto, and pine nuts,” which started with some shrimp cocktail and a salad and was followed by a butterscotch sundae.